Employee perceptions of wellness programs in the hospitality industry

被引:25
|
作者
Varga, Susan [1 ]
Mistry, Trishna G. [1 ]
Ali, Faizan [1 ]
Cobanoglu, Cihan [1 ]
机构
[1] Univ S Florida, Muma Coll Business, Sch Hospitality & Tourism Management, Tampa, FL 33620 USA
关键词
Turnover intention; Emotional labor; Perceived organizational support; Job stress; Employee assistance programs; Employee wellness programs; PERCEIVED ORGANIZATIONAL SUPPORT; HUMAN-RESOURCE PRACTICES; WORK-LIFE BALANCE; EMOTIONAL LABOR; WORKPLACE HEALTH; HOTEL EMPLOYEES; SOCIAL-EXCHANGE; JOB-PERFORMANCE; TURNOVER INTENTION; ROLE STRESS;
D O I
10.1108/IJCHM-12-2020-1417
中图分类号
F [经济];
学科分类号
02 ;
摘要
Purpose This study aims to examine the impacts of employee wellness programs on employee and organizational outcomes in the hospitality industry. Design/methodology/approach A survey was distributed on Amazon Mechanical Turk, targeting hospitality employees who have access to employee wellness programs. Descriptive statistics, confirmatory factor analysis and structural equation modeling techniques were used. Findings Employee perceptions of wellness programs significantly impacted turnover intention, job stress (JS) and perceived organizational support (POS). POS had a significant mediating effect between employee perceptions of wellness programs and JS. Employee perceptions of wellness programs did not have a significant effect on emotional labor. Originality/value Employee wellness programs are often recommended to human resource managers, but there is little empirical evidence of their effects, particularly for hospitality industry employees. This study investigates the actual employee outcomes of employer-sponsored wellness programs.
引用
收藏
页码:3331 / 3354
页数:24
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