The nutrition decade, the public policy for food security, and public purchases from family farming in Brazil

被引:6
|
作者
Bocchi, Carmem Priscila [1 ]
Magalhaes, Elcio de Souza [2 ]
Lilian Rahal [2 ]
Gentil, Patricia
Goncalves, Rafaela de Sa [2 ]
机构
[1] Minist Agr Pecuaria & Abastecimento, Brasilia, DF, Brazil
[2] Minist Cidadania, Secretaria Especial Desenvolvimento Social, Brasilia, DF, Brazil
关键词
Food and nutrition security; intersectoral collaboration; healthy diet; school feeding; Brazil;
D O I
10.26633/RPSP.2019.84
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
The proclamation of the Decade of Action on Nutrition (2016-2025) by the United Nations was prompted by the realization that the causes of malnutrition are complex and multidimensional - as exemplified by situations of poverty and extreme poverty and by the lack of access to a quality, diversified diet that respects the dietary habits and cultures of different peoples and countries. In Brazil, the food and nutrition security agenda has always been guided by an integrated vision of the dietary system, expressed in the concept of "food and nutrition security." The aim of the present article is to describe how the Brazilian experience structuring a national public agenda on food and nutrition security in the past two decades relates to and converges upon the notion of nutrition and food systems covered in the Decade of Action on Nutrition framework. For that, we discuss aspects relating to the governance of food and nutrition security in Brazil and the role of public purchases from family farming, which are aimed at encouraging production, sales, and access to a healthy diet locally and promoting a healthier food system.
引用
收藏
页数:5
相关论文
共 50 条
  • [31] THE PRICE OF FOOD FROM FAMILY FARMING CAN INHIBIT THEIR PARTICIPATION IN PUBLIC SCHOOL MEALS
    Teo, C. R. P. A.
    Monteiro, C. A.
    ANNALS OF NUTRITION AND METABOLISM, 2013, 63 : 987 - 987
  • [32] POVERTY AND FAVELA: THE POLICY OF PUBLIC SECURITY IN BELO HORIZONTE, BRAZIL
    Santos, Luana Carola
    Mayorga, Claudia Andrea
    REVISTA DE DIREITO DA CIDADE-CITY LAW, 2015, 7 (02): : 468 - 483
  • [33] Community Food Security and Public Policy Bridges to Integrate Farm and Food Policy in the US
    Forster, Thomas
    JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION, 2007, 1 (03) : 133 - 135
  • [34] At the crossroads: new paradigms of food security, public health nutrition and school food
    Ashe, Leah M.
    Sonnino, Roberta
    PUBLIC HEALTH NUTRITION, 2013, 16 (06) : 1020 - 1027
  • [35] 'Stakeholder views in the development of food and nutrition public policy in Australia'
    Bryceson, K.
    Fitzgerald, M.
    Annison, G.
    EUROPEAN JOURNAL OF PUBLIC HEALTH, 2016, 26 : 280 - 280
  • [36] Food standards, dietary modelling and public health nutrition policy
    Mackerras, Dorothy
    NUTRITION & DIETETICS, 2012, 69 (03) : 208 - 212
  • [37] Social-Historical Analysis of Brazilian Family Farming Public Policy
    Sabourin, Eric
    BRESIL-S, 2018, 13
  • [38] Developing analytical tools for managing public policy on food security
    Pankova, Svetlana V.
    Tsypin, Aleksandr P.
    Popov, Valeriy V.
    UPRAVLENETS-THE MANAGER, 2019, 10 (02): : 49 - 61
  • [39] The 2019 Public Policy Yearbook: Tracking a Decade of Trends in Public Policy Research
    Jenkins-Smith, Hank
    Krutz, Julie
    Carlson, Nina
    Weible, Chris
    POLICY STUDIES JOURNAL, 2019, 47 : S6 - S16
  • [40] PUBLIC FAMILY POLICY
    Ramazanov, A. A.
    Belgibayeva, Zh. Zh.
    Tursynbayeva, A. A.
    BULLETIN OF THE NATIONAL ACADEMY OF SCIENCES OF THE REPUBLIC OF KAZAKHSTAN, 2016, (01): : 131 - +