EFFECTS OF ESSENTIAL AMINO ACID SUPPLEMENTATION ON PAIN IN THE ELDERLY WITH HIP FRACTURES: A PILOT, DOUBLE-BLIND, PLACEBO-CONTROLLED, RANDOMISED CLINICAL TRIAL

被引：0

作者：

Rondanelli, M. ^{[1
,2
]}

Guido, D. ^{[3
]}

Faliva, M. A. ^{[4
]}

Gasparri, C. ^{[4
]}

Peroni, G. ^{[4
]}

Iannello, G. ^{[5
]}

Nichetti, M. ^{[4
]}

Naso, M. ^{[4
]}

Infantino, V ^{[6
]}

Spadaccini, D. ^{[4
]}

Perna, S. ^{[7
]}

Aquilani, R. ^{[8
]}

机构：

[1] IRCCS Mondino Fdn, Pavia, Italy

[2] Univ Pavia, Dept Publ Hlth Expt & Forens Med, Pavia, Italy

[3] Agcy Hlth Protect Milan, Epidemiol Unit, Milan, Italy

[4] Univ Pavia, Azienda Serv Persona Ist Santa Margherita, Endocrinol & Nutr Unit, I-27100 Pavia, Italy

[5] Azienda Serv Persona Ist Santa Margherita, Gen Management, Pavia, Italy

[6] Univ Bari, Dept Biomed Sci & Human Oncol, Bari, Italy

[7] Univ Bahrain, Coll Sci, Dept Biol, Sakhir Campus, Zallaq, Bahrain

[8] Univ Pavia, Dept Biol & Biotechnol, Pavia, Italy

来源：

JOURNAL OF BIOLOGICAL REGULATORS AND HOMEOSTATIC AGENTS | 2020年 / 34卷 / 02期

关键词：

amino acids; pain; hip fracture; dietary supplement;

D O I：

暂无

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：721 / 731

页数：11

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