Foodomics, foodome and modern food analysis

被引：17
|
作者：
Cifuentes, Alejandro [1 ]
机构：
[1] CSIC, CIAL, Lab Food, Madrid, Spain
来源：
TRAC-TRENDS IN ANALYTICAL CHEMISTRY | 2017年 / 96卷
关键词：
D O I：
10.1016/j.trac.2017.09.001
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
引用
收藏
页码：1 / 1
页数：1
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