共 50 条
- [46] IMPROVED DNA-BASED IDENTIFICATION OF CERVIDAE SPECIES IN FORENSIC INVESTIGATIONS ACTA VETERINARIA-BEOGRAD, 2017, 67 (04): : 449 - 458
- [47] DNA-Based methods for the identification of commercial fish and seafood species COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2008, 7 (03): : 280 - 295
- [48] Protein Extraction and Identification by Gel Electrophoresis and Mass Spectrometry from Edible bird’s Nest Samples Food Analytical Methods, 2017, 10 : 387 - 398