Effect of Annealing Time on Microstructural Evolution and Deformation Characteristics in 10Mn1.5Al TRIP Steel

被引:38
|
作者
Han, Qihang [1 ,2 ]
Zhang, Yulong [1 ,2 ]
Wang, Li [1 ,2 ]
机构
[1] Baoshan Iron & Steel Co Ltd, Res Inst, Shanghai 201900, Peoples R China
[2] Automot Steels BaoSteel, State Key Lab Dev & Applicat Technol, Shanghai 201900, Peoples R China
关键词
MARTENSITE-START TEMPERATURE; MEDIUM-MN STEEL; MECHANICAL-PROPERTIES; RETAINED AUSTENITE; TRANSFORMATION; STABILITY; STABILIZATION; BEHAVIOR;
D O I
10.1007/s11661-015-2822-7
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
To investigate microstructural evolution and its effects on the deformation behaviors of cold-rolled 10Mn1.5Al TRIP steel, a series of intercritical annealing treatments with various holding times from 3 minutes to 48 hours were conducted. With the increase of the holding time from 3 minutes to 12 hours, the elongation was improved from 15 to 42 pct, while the tensile strength was only reduced from 1210 to 1095 MPa; the strength-ductility combination thus exceeded 45 GPa pct. Austenite was found to coexist with martensite within deformed grains, which reduced the strain concentration at the interface. The austenite transformation fraction, as measured from the {220} peaks, after 3 minutes annealing was half that after 12 hours annealing. This is an indication that the slip systems were more easily activated in the micro-scaled grains compared with nano-scaled grains. Therefore, although the stability of austenite would have increased during annealing, size-induced slip suppression was reduced. Thus, more strain was accommodated in the austenite, facilitating a greater strain-induced transformation and better ductility. (C) The Minerals, Metals & Materials Society and ASM International 2015
引用
收藏
页码:1917 / 1926
页数:10
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