Antimicrobial Action of Compounds from Marine Seaweed

被引:370
|
作者
Perez, Maria Jose [1 ]
Falque, Elena [2 ]
Dominguez, Herminia [3 ]
机构
[1] Univ Vigo, Fac Ciencias, Dept Biol Func & Ciencias Salud, As Lagoas 32004, Ourense, Spain
[2] Univ Vigo, Fac Ciencias, Dept Quim Analit, As Lagoas 32004, Ourense, Spain
[3] Univ Vigo, Fac Ciencias, Dept Enxeneria Quim, As Lagoas 32004, Ourense, Spain
关键词
seaweed; antimicrobial; in vitro and in vivo assays; extraction techniques; IN-VITRO ANTIBACTERIAL; SEASONAL-VARIATION; BROWN SEAWEED; EDIBLE SEAWEED; ESSENTIAL OIL; RED SEAWEED; ASPARAGOPSIS-TAXIFORMIS; ANTIFOULING ACTIVITIES; ANTIFUNGAL ACTIVITIES; HIMANTHALIA-ELONGATA;
D O I
10.3390/md14030052
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
Seaweed produces metabolites aiding in the protection against different environmental stresses. These compounds show antiviral, antiprotozoal, antifungal, and antibacterial properties. Macroalgae can be cultured in high volumes and would represent an attractive source of potential compounds useful for unconventional drugs able to control new diseases or multiresistant strains of pathogenic microorganisms. The substances isolated from green, brown and red algae showing potent antimicrobial activity belong to polysaccharides, fatty acids, phlorotannins, pigments, lectins, alkaloids, terpenoids and halogenated compounds. This review presents the major compounds found in macroalga showing antimicrobial activities and their most promising applications.
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收藏
页数:38
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