Adapting extension to rapidly changing industries: A pork industry experience

被引：0
|
作者：
See, M. T. [1 ,2 ]
机构：
[1] Texas A&M Univ, Dallas, TX USA
[2] N Carolina State Univ, Raleigh, NC 27695 USA
来源：
JOURNAL OF DAIRY SCIENCE | 2007年 / 90卷
关键词：
extension; pigs; pork;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
下载
收藏
页码：436 / 436
页数：1
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