Ethanol metabolism by probiotic lactic acid bacteria in vivo

被引:0
|
作者
Yang, W. Y. [1 ]
Ahn, Y. T. [2 ]
Lim, K. S. [2 ]
Huh, C. S. [2 ]
Baek, Y. J. [2 ]
Kim, H. S. [1 ]
机构
[1] Culture Syst Inc, Mishawaka, IN USA
[2] Korea Yakult Co Ltd, Kyonggi Do, South Korea
关键词
lactic acid bacteria; ethanol metabolism;
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:384 / 384
页数:1
相关论文
共 50 条
  • [21] Antioxidant Activity and Probiotic Properties of Lactic Acid Bacteria
    Kim, Seonyoung
    Lee, Ji Yeon
    Jeong, Yulah
    Kang, Chang-Ho
    FERMENTATION-BASEL, 2022, 8 (01):
  • [22] Fermentation of pomegranate juice by probiotic lactic acid bacteria
    Mousavi, Z. E.
    Mousavi, S. M.
    Razavi, S. H.
    Emam-Djomeh, Z.
    Kiani, H.
    WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2011, 27 (01): : 123 - 128
  • [23] In vitro and in vivo investigations of probiotic properties of lactic acid bacteria isolated from Chinese traditional sourdough
    Li, Yang
    Liu, Tongjie
    Zhao, Minjie
    Zhong, Hao
    Luo, Wenxin
    Feng, Fengqin
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2019, 103 (04) : 1893 - 1903
  • [24] In vivo assessment and characterization of lactic acid bacteria with probiotic profile isolated from human milk powder
    Rodriguez-Arreola, Ariana
    Solis-Pacheco, Josue R.
    Lacroix, Monique
    Balcazar-Lopez, Edgar
    Navarro-Hernandez, Rosa E.
    Sandoval-Garcia, Flavio
    Gutierrez-Padilla, Jose A.
    Garcia-Morales, Elisa
    Aguilar-Uscanga, Blanca R.
    NUTRICION HOSPITALARIA, 2021, 38 (01) : 152 - 160
  • [25] Probiotic Properties in Vitro and in Vivo of Antioxidative Lactic Acid Bacteria from Yak Yogurt in Tibetan Plateau
    Ding, Wurong (Dingwr@lzu.edu.cn), 1600, Chinese Chamber of Commerce (38):
  • [26] In vitro and in vivo investigations of probiotic properties of lactic acid bacteria isolated from Chinese traditional sourdough
    Yang Li
    Tongjie Liu
    Minjie Zhao
    Hao Zhong
    Wenxin Luo
    Fengqin Feng
    Applied Microbiology and Biotechnology, 2019, 103 : 1893 - 1903
  • [27] The Probiotic Properties of Lactic Acid Bacteria and Their Applications in Animal Husbandry
    Deng, Zhaoxi
    Hou, Kangwei
    Zhao, Jiangchao
    Wang, Haifeng
    CURRENT MICROBIOLOGY, 2022, 79 (01)
  • [28] CRITICAL EVALUATION OF PROBIOTIC ACTIVITY OF LACTIC ACID BACTERIA AND THEIR EFFECTS
    Heczko, P. B.
    Strus, M.
    Kochan, P.
    JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY, 2006, 57 : 5 - 12
  • [29] Probiotic Properties and Antioxidant Activity In Vitro of Lactic Acid Bacteria
    Vougiouklaki, Despina
    Tsironi, Theofania
    Tsantes, Andreas G. G.
    Tsakali, Efstathia
    Van Impe, Jan F. M.
    Houhoula, Dimitra
    MICROORGANISMS, 2023, 11 (05)
  • [30] In vitro probiotic properties of indigenous Dadih lactic acid bacteria
    Surono, IS
    ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2003, 16 (05): : 726 - 731