Mechanisms of action of isothiocyanates in cancer chemoprevention: an update

被引:91
|
作者
Navarro, Sandi L. [1 ,2 ]
Li, Fei [1 ]
Lampe, Johanna W. [1 ,2 ]
机构
[1] Fred Hutchinson Canc Res Ctr, Div Publ Hlth Sci, Seattle, WA 98109 USA
[2] Univ Washington, Interdisciplinary Grad Program Nutr Sci, Dept Epidemiol, Seattle, WA 98195 USA
基金
美国国家卫生研究院;
关键词
NF-KAPPA-B; CELL-CYCLE ARREST; HISTONE DEACETYLASE INHIBITORS; S-TRANSFERASE POLYMORPHISMS; CRUCIFEROUS VEGETABLES; PROSTATE-CANCER; PHENETHYL ISOTHIOCYANATE; ALLYL-ISOTHIOCYANATE; DIETARY ISOTHIOCYANATES; BREAST-CANCER;
D O I
10.1039/c1fo10114e
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Isothiocyanates (ITC), derived from glucosinolates, are thought to be responsible for the chemoprotective actions conferred by higher cruciferous vegetable intake. Evidence suggests that isothiocyanates exert their effects through a variety of distinct but interconnected signaling pathways important for inhibiting carcinogenesis, including those involved in detoxification, inflammation, apoptosis, and cell cycle and epigenetic regulation, among others. This article provides an update on the latest research on isothiocyanates and these mechanisms, and points out remaining gaps in our understanding of these events. Given the variety of ITC produced from glucosinolates, and the diverse pathways on which these compounds act, a systems biology approach, in vivo, may help to better characterize their integrated role in cancer prevention. In addition, the effects of dose, duration of exposure, and specificity of different ITC should be considered.
引用
收藏
页码:579 / 587
页数:9
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