Biological activities and health benefit effects of natural pigments derived from marine algae

被引：334
|
作者：
Pangestuti, Ratih [1 ]
Kim, Se-Kwon [1 ,2 ]
机构：
[1] Pukyong Natl Univ, Marine Biochem Lab, Dept Chem, Pusan 608737, South Korea
[2] Pukyong Natl Univ, Marine Bioproc Res Ctr, Pusan 608737, South Korea
来源：
JOURNAL OF FUNCTIONAL FOODS | 2011年 / 3卷 / 04期
关键词：
Natural pigments; Marine algae; Antioxidant; Anticancer; Anti-inflammatory; MESSENGER-RNA EXPRESSION; ACTIVATED PROTEIN-KINASE; VISCERAL ADIPOSE-TISSUE; DIET-INDUCED OBESITY; BROWN-ALGAE; ANTIOXIDANT ACTIVITY; UNDARIA-PINNATIFIDA; BUTYLATED HYDROXYTOLUENE; DOCOSAHEXAENOIC ACID; DEACETYLATED PRODUCT;
D O I：
10.1016/j.jff.2011.07.001
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
The importance of marine algae as sources of functional ingredients has been well recognized due to their valuable health beneficial effects. Therefore, isolation and investigation of novel ingredients with biological activities from marine algae have attracted a great deal of attention. Among functional ingredients identified from marine algae, natural pigments (NPs) have received particular attention. These NPs exhibit various beneficial biological activities such as antioxidant, anticancer, anti-inflammatory, anti-obesity, anti-angiogenic and neuroprotective activities. This contribution focuses on biological activities of marine algae-derived NPs and emphasizing their potential applications in foods as well as pharmaceuticals areas. (C) 2011 Elsevier Ltd. All rights reserved.
引用
收藏
页码：255 / 266
页数：12
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