Preschool Breakfast Menus That Meet Dietary Guidelines: Comparing What Is Served And Consumed By Children

被引：0

|

作者：

Kirk, Stacie M. ^{[1
]}

Kirk, Erik P. ^{[1
]}

机构：

[1] Southern Illinois Univ Edwardsville, Edwardsville, IL USA

来源：

MEDICINE AND SCIENCE IN SPORTS AND EXERCISE | 2018年 / 50卷 / 05期

关键词：

D O I：

暂无

中图分类号：

G8 [体育];

学科分类号：

04 ; 0403 ;

摘要：

1284

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收藏

页码：302 / 303

页数：2

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