Effect of palmitic acid-enriched supplements containing stearic or oleic acid on nutrient digestibility and production responses of low- and high-producing dairy cows

被引：0
|
作者：
Burch, A. M. [1 ]
Pineda, A. [1 ]
Lock, A. L. [1 ]
机构：
[1] Michigan State Univ, E Lansing, MI 48824 USA
来源：
JOURNAL OF DAIRY SCIENCE | 2019年 / 102卷
关键词：
fat supplementation; milk fat; production level;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
422
引用
收藏
页码：314 / 315
页数：2
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