Comparative evaluation of wheat and paddy straws for mushroom production and feeding residual straws to ruminants

被引:15
|
作者
Kakkar, VK [1 ]
Dhanda, S [1 ]
机构
[1] Punjab Agr Univ, Dept Anim Nutr, Ludhiana 141004, Punjab, India
关键词
Cellulose derivatives - Plants (botany);
D O I
10.1016/S0960-8524(97)00098-9
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
Wheat and paddy straws were studied for the growth of Pleurotus, and the feeding of left-over spent straws (at 50 and 100% replacement levels of plain straws) to Murrah buffalo calves. The yield of fruiting bodies was much higher with wheat straw than with paddy straw. The results on feeding trials showed that there was little difference in the treated and untreated straws with respect to most of the parameters like feed intake and utilization, except that the spent wheat straw could be fed at a higher level than spent paddy straw to young buffaloes. (C) 1998 Published by Elsevier Science Ltd.
引用
下载
收藏
页码:175 / 177
页数:3
相关论文
共 28 条
  • [21] EVALUATION OF THE EFFICIENCY OF DIFFERENT SUBSTRATES IN GROWTH PRODUCTION AND QUALITY CHARACTERISTICS FOR THE PADDY STRAW MUSHROOM STRAIN VD
    Jamel, D. S.
    Juber, K. S.
    Hadwan, H. A.
    IRAQI JOURNAL OF AGRICULTURAL SCIENCES, 2015, 46 (03): : 369 - 376
  • [22] Comparative nutritional evaluation of the leaves of Bambusa balcooa (Beema) and Oxytenanthera abyssinica (A. Rich.) Munro bamboos, and the straws of AGRA and AMANKWATIA rice varieties
    Sasu, Prince
    Akorli, Dora Edinam
    Asare, Raymond
    Attoh-Kotoku, Victoria
    Adjei, Obed
    Adjei-Mensah, Benjamin
    Tankouano, Rachida Adjima
    Mintah, Frank Kweku
    Anim-Jnr, Antoinette S.
    Kwaku, Michael
    Ansah, Theophilus Owusu
    COGENT FOOD & AGRICULTURE, 2023, 9 (02):
  • [23] Evaluation of inhibitory effect and feasible utilization of dilute acid-pretreated rice straws on succinate production by metabolically engineered Escherichia coli AS1600a
    Jampatesh, Surawee
    Sawisit, Apichai
    Wong, Nonthaporn
    Jantama, Sirima Suvarnakuta
    Jantama, Kaemwich
    BIORESOURCE TECHNOLOGY, 2019, 273 : 93 - 102
  • [24] Molecular identification and primary evaluation of bio-surfactant production in edible paddy straw mushroom (vol 24, 101258, 2021)
    Ahmadi, Niloofar
    Shafaati, Maryam
    Mirgeloybayat, Mona
    Lavasani, Paria Sadat
    Khaledi, Mansoor
    Afkhami, Hamed
    GENE REPORTS, 2021, 25
  • [25] Evaluation of the cultivation of Pleurotus sajor-caju (fries) sing. on cotton textile mill waste for mushroom production and animal feeding
    de Mattos Goncalves, Clenderson Corradi
    de Aguiar Paiva, Paulo Cesar
    Dias, Eustaquio Souza
    de Siqueira, Felix Goncalves
    Henrique, Fabio
    CIENCIA E AGROTECNOLOGIA, 2010, 34 (01): : 220 - 225
  • [26] COMPARATIVE INVITRO GAS-PRODUCTION RATE OF UNTREATED, UREA-TREATED AND FUNGAL-TREATED WHEAT STRAW FOR EVALUATION AS FEED
    GUPTA, BN
    SINGH, GP
    WALLI, TK
    SINGH, K
    INDIAN JOURNAL OF ANIMAL SCIENCES, 1992, 62 (05): : 456 - 460
  • [27] Life cycle assessment of fermentative xylitol production from wheat bran: A comparative evaluation of sulphuric acid and chemical-free wet air oxidation-based pretreatment
    Bhavana, B. K.
    Mudliar, Sandeep N.
    Debnath, Sukumar
    JOURNAL OF CLEANER PRODUCTION, 2023, 423
  • [28] COMPARATIVE INVESTIGATIONS INTO APPLICABILITY OF NEW BIOMETRIC METHODS IN CROSS-BREEDING OF WINTER-WHEAT .1. CHOICE OF CROSSING PARTNERS AND EVALUATION OF THEIR GENETIC ABILITY FOR PRODUCTION OF PROSPECTIVE CROSSING POPULATIONS BY MEANS OF BIOMETRIC-GENETIC METHODS
    RUCKENBAUER, P
    BODENKULTUR, 1977, 28 (01): : 58 - 93