Pomegranate Fruit Growth and Skin Characteristics in Hot and Dry Climate

被引:16
|
作者
Joshi, Mukul [1 ,3 ]
Schmilovitch, Ze'ev [2 ]
Ginzberg, Idit [1 ]
机构
[1] Volcani Inst, Agr Res Org, Inst Plant Sci, Rishon Leziyyon, Israel
[2] Volcani Inst, Inst Agr Engn, Agr Res Org, Rishon Leziyyon, Israel
[3] Birla Inst Technol & Sci BITS, Dept Biol Sci, Pilani, Rajasthan, India
来源
关键词
epidermal density; fruit growth rate; hot climate; elastic modulus; pomegranate skin; MECHANICAL-PROPERTIES; CRACKING; FORCES;
D O I
10.3389/fpls.2021.725479
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Pomegranate (Punica granatum L.) fruit is well known for its health-beneficial metabolites. The pomegranate peel consists of an inner thick spongy white tissue, and an outer smooth skin layer that accumulates anthocyanins in red cultivars when ripe. The skin is made up of epidermis cells covered by a cuticle, the latter being the first target of cracking and russeting. The present study focuses on the effect of Israel's hot and dry climate on pomegranate growth, to elucidate the derived effects on fruit skin characteristics and its putative resistance to the building pressure from fruit expansion. Experiments were conducted for four years, in four orchards located in different regions of the country, each with a different typical microclimate. Fruit-growth parameters were followed using remote-sensing tools, microscopic study, and mineral analysis of the skin, followed by determination of the peel's elastic modulus. Fruit expanded in two phases: a short rapid phase followed by a gradual phase with a sigmoidal growth-rate pattern. Extreme hot and dry climate during the period of maximal growth rate was associated with restricted growth and a high proportion of small-size fruit. Anatomical study indicated that the skin of mature pomegranate fruit is made up of epidermal cells that are relatively flat and spaced apart, and is expected to be less durable against internal pressure. In contrast, skin of early immature fruit has two layers of dense and rounded epidermis, and is expected to be more resistant to cracking. Tensile strength studies confirmed this trend-skin of mature fruit had a lower elastic modulus than young fruit. However, restrained growth due to extreme environmental cues may result in better resistance of the mature pomegranate fruit to cracking, and in better skin quality and appearance, albeit small fruits. On the other hand, temperate climate at the beginning of the growth period, which allows high growth rate and high daily shrinkage, leads to pomegranate skin disorders.</p>
引用
收藏
页数:13
相关论文
共 50 条
  • [1] Fruit Growth and Bioactive Development in Pomegranate Fruit
    Rogers, G. S.
    Jobling, J. J.
    Weerakkody, P.
    [J]. III INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES - FAVHEALTH 2009, 2014, 1040
  • [2] Fruit growth characteristics of four pomegranate cultivars from northern Oman
    Al-Yahyai, Rashid
    Al-Said, Fahad
    Opara, Linus
    [J]. FRUITS, 2009, 64 (06) : 335 - 341
  • [3] Energy and carbon analysis of double skin facades in the hot and dry climate
    Zomorodian, Zahra S.
    Tahsildoost, Mohammad
    [J]. JOURNAL OF CLEANER PRODUCTION, 2018, 197 : 85 - 96
  • [4] Mitigating chilling injury of pomegranate fruit skin
    Mishra, Vibha
    Kaplan, Yulia
    Ginzberg, Idit
    [J]. SCIENTIA HORTICULTURAE, 2022, 304
  • [5] Effects of Self, Open, and Supplementary Pollination on Growth Pattern and Characteristics of Pomegranate Fruit
    Karimi, Hamid Reza
    Mirdehghan, Seyed Hossein
    [J]. INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 2015, 15 (04) : 382 - 391
  • [6] Performance and creep characteristics of synthetic geogrids following hot dry climate
    ElShabrawy, M
    AlMudhaf, H
    [J]. EARTH REINFORCEMENT, VOL 1, 1996, : 29 - 33
  • [7] PARATUBERCULOSIS IN A HOT DRY CLIMATE
    ROLLINSON, DH
    BASHIR, N
    [J]. VETERINARY RECORD, 1967, 81 (22) : 579 - +
  • [8] Antimicrobial activity of aqueous and methanolic extracts of pomegranate fruit skin
    Sadeghian, Ali
    Ghorbani, Ahmad
    Mohamadi-Nejad, Ahmad
    Rakhshandeh, Hassan
    [J]. AVICENNA JOURNAL OF PHYTOMEDICINE, 2011, 1 (02) : 67 - 73
  • [9] FRUIT CHARACTERISTICS BASED DIVERSITY IN POMEGRANATE ACCESSIONS OF AFGHANISTAN
    Waliullah
    Naqvi, Summar Abbas
    Asif, Muhammad
    Waseem, Muhammad
    Naqvi, Taseer Abbas
    Nagri, Muhammad
    Shahzad, Umbreen
    Jaskani, Muhammad Jafar
    Khan, Muhammad Mumtaz
    Abbas, Malik Mohsin
    [J]. PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES, 2021, 58 (01): : 19 - 25
  • [10] Water Consumption Characteristics of Sugarcane in Dry-Hot Region under Climate Change
    Liu, Xiaogang
    Han, Zhihui
    Hao, Kun
    Wang, Xinle
    Yang, Qiliang
    [J]. IAEDS15: INTERNATIONAL CONFERENCE IN APPLIED ENGINEERING AND MANAGEMENT, 2015, 46 : 1411 - 1416