共 50 条
- [31] HYGIENIC MEAT PRODUCTION AND MEAT PROCESSING ZENTRALBLATT FUR BAKTERIOLOGIE MIKROBIOLOGIE UND HYGIENE SERIE B-UMWELTHYGIENE KRANKENHAUSHYGIENE ARBEITSHYGIENE PRAVENTIVE MEDIZIN, 1986, 183 (01): : 1 - 22
- [32] PRODUCTION OF MEAT AND MEAT PRODUCTS IN KAZAKHSTAN BULLETIN OF THE NATIONAL ACADEMY OF SCIENCES OF THE REPUBLIC OF KAZAKHSTAN, 2016, (01): : 75 - 79
- [33] Introducing a new approach to estimating red meat production in Turkey TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, 2004, 28 (04): : 641 - 648
- [35] MEAT-PRODUCTS INDUSTRY - NEW APPROACHES TO PRODUCTION AND MARKETING FLEISCHWIRTSCHAFT, 1992, 72 (04): : 366 - &
- [37] Meat Production Production doubled, Trade quintupled Structures and dynamics of the global Poultry meat production and and the Poultry meat trade FLEISCHWIRTSCHAFT, 2011, 91 (04): : 16 - +
- [38] Asia with an extraordinary role. The remarkable dynamics of global poultry meat production from 1970 to 2020 FLEISCHWIRTSCHAFT, 2023, 103 (09): : 26 - 29
- [39] In Vitro Meat: A Solution to the Problems of Meat Production and the Meat Consumption? ERNAHRUNGS UMSCHAU, 2018, 65 (01): : M24 - M33