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Analysis of bisphenols in soft drinks by on-line solid phase extraction fast liquid chromatography tandem mass spectrometry
被引:174
|作者:
Gallart-Ayala, H.
[1
]
Moyano, E.
[1
]
Galceran, M. T.
[1
]
机构:
[1] Univ Barcelona, Dept Analyt Chem, E-08028 Barcelona, Spain
关键词:
Bisphenols;
Soft drink beverages;
Fused-Core (TM) column;
On-line solid phase extraction (SPE);
CANNED FOODS;
JAPANESE MARKETS;
A BPA;
VEGETABLES;
D O I:
10.1016/j.aca.2010.10.034
中图分类号:
O65 [分析化学];
学科分类号:
070302 ;
081704 ;
摘要:
In this study, an automated on-line solid-phase extraction coupled to fast liquid chromatography-tandem mass spectrometry (on-line SPE fast LC-MS/MS) method was developed for the simultaneous analysis of bisphenol A (BPA), bisphenol F (BPF), bisphenol E (BPE), bisphenol B (BPB) and bisphenol S (BPS) in canned soft drinks without any previous sample treatment. A C18 (12 mu m particle size) loading column was used for the SPE on-line preconcentration before the liquid chromatography baseline separation of bisphenol compounds using a C18 Fused-Core (TM) (50 mm x 2.1 mm i.d.) column, which took less than 3 min. Gradient elution and heated electrospray were used to reduce matrix effect and improve ionization efficiency. To select the most intense and selective transitions, fragmentation studies were performed by multiple-stage mass spectrometry in an ion trap mass analyzer and tandem mass spectrometry in a triple quadrupole instrument, this latter instrument being used for quantitation in SRM mode. Quality parameters of the method were established and we obtained a simple, fast, reproducible (RSD values lower than 10%) and accurate (precision higher than 93%) method for the analysis of bisphenols in canned soft drinks at the ng L-1 level using matrix-matched calibration. (C) 2010 Elsevier B.V. All rights reserved.
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页码:227 / 233
页数:7
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