Utilization of rice milling by-product as a healthful food product.

被引：0
|
作者：
Kahlon, TS [1 ]
机构：
[1] USDA ARS, Western Reg Res Ctr, Processed Foods Res Unit, Albany, CA 94710 USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2003年 / 225卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
0110-AGFD
引用
收藏
页码：U86 / U86
页数：1
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