共 50 条
- [31] BIOCHEMICAL-COMPOSITION OF STORED PIGEON PEA (CAJANUS-CAJAN L) IN RELATION TO BRUCHID DAMAGE [J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1988, 25 (06): : 375 - 376
- [33] Behavior of β-Cyfluthrin after Foliar Application on Chickpea (cicer aretinium L. ) and Pigeon Pea (cajanus cajan L.) [J]. Bulletin of Environmental Contamination and Toxicology, 2007, 78 : 85 - 89
- [35] In silico prediction and characterization of microRNAs from pigeon pea [Cajanus cajan (L.) Millsp.] [J]. INDIAN JOURNAL OF BIOTECHNOLOGY, 2016, 15 (04): : 477 - 484
- [36] Thermal indices in relation to crop phenology and seed yield of pigeon pea (Cajanus cajan L. Millsp.) grown in the north bank plains zone of Assam [J]. MAUSAM, 2016, 67 (02): : 397 - 404
- [37] FIELD INSECT PESTS AND CROP DAMAGE ASSESSMENT OF PIGEON PEA (Cajanus cajan [L.] Huth) GROWN UNDER RATOON AND IN MIXTURE WITH MAIZE [J]. CHILEAN JOURNAL OF AGRICULTURAL RESEARCH, 2012, 72 (01): : 45 - 52
- [40] Studies on dhal recovery from pre-treated pigeon pea (Cajanus cajan L.) cultivars [J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2014, 51 (05): : 922 - 928