Purification and characterization of recombinant phosphoenolpyruvate carboxylase of Thermus sp.

被引:0
|
作者
Nakamura, T
Minoguchi, S
Izui, K
机构
[1] KYOTO UNIV, FAC AGR, DEPT AGR BIOL, SAKYO KU, KYOTO 60601, JAPAN
[2] KYOTO UNIV, FAC SCI, DEPT CHEM, SAKYO KU, KYOTO 60601, JAPAN
来源
JOURNAL OF BIOCHEMISTRY | 1996年 / 120卷 / 03期
关键词
allosteric effecters; guanidine hydrochloride; phosphoenolpyruvate carboxylase; thermostable enzyme; Thermus sp;
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Recombinant phosphoenolpyruvate carboxylase (PEPC, EC 4.1.1.31) of an extreme thermophile, Thermus sp., which was expressed in Escherichia coli cells, was purified and its enzymological properties were investigated and compared with native Thermus PEPC. The enzyme activity was strongly dependent- on acetyl-CoA, an allosteric activator, and inhibited by malate or aspartate. Contrary to the other known PEPCs, Thermus PEPC was not activated but Father inhibited by phosphorylated compounds such as fructose 1,6-bisphosphate and GTP. The specific activity in the presence of 0.3 mM acetyl-CoA and 2 mM phosphoenolpyruvate was highest at 70 degrees C. The half-saturation concentrations for both substrates at 70 degrees C were about twice those at 30 degrees C. Half-lives of the enzyme at 85, 90, and 95 degrees C were 220, 110, and 50 min, respectively. Thermus PEPC was highly tolerant also to guanidine hydrochloride (Gdn-HCl): the concentrations required for complete inactivation of Thermus and E. coli PEPCs after incubation at 30 degrees C for 20 h were 3.5 and 0.6 M, respectively. The properties of recombinant and native enzyme were similar to each other except for the catalytic activity after incubation with 1-2 M Gdn-HCl.
引用
收藏
页码:518 / 524
页数:7
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