EFFECT OF VITRIFICATION PROCEDURE ON SURVIVAL RATE OF BOVINE EMBRYOS PRODUCED IN VITRO

被引:0
|
作者
Herrera, E. Y. [1 ]
de Frutos, C. [1 ]
Laguna-Barraza, R. [1 ]
Gutierrez-Adan, A. [1 ]
Rizos, D. [1 ]
机构
[1] Inst Nacl Invest & Tecnol Agr & Alimentaria, Madrid, Spain
关键词
D O I
10.1071/RDv23n1Ab88
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
88
引用
收藏
页码:149 / 150
页数:2
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