Determination of triglycerides in human plasma using near-infrared spectroscopy and multivariate calibration methods

被引:14
|
作者
da Costa, PA [1 ]
Poppi, RJ [1 ]
机构
[1] Univ Estadual Campinas, Inst Quim, BR-13083790 Campinas, SP, Brazil
关键词
triglycerides; blood plasma; near-infrared spectroscopy; multivariate calibration;
D O I
10.1016/S0003-2670(01)00956-4
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The quantitative analysis of triglycerides in human blood plasma was studied without previous sample pre-treatment using direct near-infrared spectroscopy absorption measurements. A comparison of several multivariate calibration techniques, such as partial least squares (PLS), multiple linear regression (MLR) with feature selection by a genetic algorithm, and a neural network, was performed. Several pre-processing data techniques were tested and the best one was obtained using Fourier transform to reduce the random noise, followed by water spectrum subtraction and the first derivative. Also, different spectral ranges were tested, and the range 5500-6870 cm(-1) was chosen. The three calibration techniques presented similar performance with relative errors around 9%. In this case, we choose the simplest calibration model which is MLR, because it is more easily implemented in routine practice. (C) 2001 Elsevier Science B.V. All rights reserved.
引用
下载
收藏
页码:39 / 47
页数:9
相关论文
共 50 条
  • [31] Determination of degree of polymerization of insulating paper using near infrared spectroscopy and multivariate calibration
    dos Santos, Edmilson Oliveira
    Santana Silva, Andrea Monteiro
    Fragoso, Wallace Duarte
    Pasquini, Celio
    Pimentel, Maria Fernanda
    VIBRATIONAL SPECTROSCOPY, 2010, 52 (02) : 154 - 157
  • [32] Multivariate calibration of near-infrared spectra by using influential variables
    Shao, Xueguang
    Zhang, Min
    Cai, Wensheng
    ANALYTICAL METHODS, 2012, 4 (02) : 467 - 473
  • [33] INFRARED NEAR-INFRARED SPECTROMETRY AND CHEMOMETRY - MULTIVARIATE CALIBRATION
    MENARDO, C
    ANALUSIS, 1993, 21 (10) : M32 - M34
  • [34] Validation of model of multivariate calibration: an application to the determination of biodiesel blend levels in diesel by near-infrared spectroscopy
    de Carvalho Rocha, Werickson Fortunato
    Nogueira, Raquel
    Vaz, Boniek Gontigo
    JOURNAL OF CHEMOMETRICS, 2012, 26 (8-9) : 456 - 461
  • [35] Determination of Alcohol Content in Beers of Different Styles Based on Portable Near-Infrared Spectroscopy and Multivariate Calibration
    Ana Carolina da Costa Fulgêncio
    Glaucimar Alex Passos Resende
    Marden Claret Fontoura Teixeira
    Bruno Gonçalves Botelho
    Marcelo Martins Sena
    Food Analytical Methods, 2022, 15 : 307 - 316
  • [36] Determination of Alcohol Content in Beers of Different Styles Based on Portable Near-Infrared Spectroscopy and Multivariate Calibration
    da Costa Fulgencio, Ana Carolina
    Passos Resende, Glaucimar Alex
    Fontoura Teixeira, Marden Claret
    Botelho, Bruno Goncalves
    Sena, Marcelo Martins
    FOOD ANALYTICAL METHODS, 2022, 15 (02) : 307 - 316
  • [37] Detection of Organic Acids and pH of Fruit Vinegars Using Near-Infrared Spectroscopy and Multivariate Calibration
    Liu, Fei
    He, Yong
    Wang, Li
    Sun, Guangming
    FOOD AND BIOPROCESS TECHNOLOGY, 2011, 4 (08) : 1331 - 1340
  • [38] Ensemble Multivariate Calibration Based on Mutual Information for Food Analysis Using Near-Infrared Spectroscopy
    Tan, Chao
    Wang, Jinyue
    Qin, Xin
    Li, Menglong
    ANALYTICAL LETTERS, 2010, 43 (16) : 2640 - 2651
  • [39] Detection of Organic Acids and pH of Fruit Vinegars Using Near-Infrared Spectroscopy and Multivariate Calibration
    Fei Liu
    Yong He
    Li Wang
    Guangming Sun
    Food and Bioprocess Technology, 2011, 4 : 1331 - 1340
  • [40] Monitoring angiogenesis using a human compatible calibration for broadband near-infrared spectroscopy
    Yang, Runze
    Zhang, Qiong
    Wu, Ying
    Dunn, Jeff F.
    JOURNAL OF BIOMEDICAL OPTICS, 2013, 18 (01)