Comparison of Different Fattening Stages on Rumen Microbiota and Physiological Characteristics in Japanese Black Cattle

被引：0
|
作者：
Lee, Huseong [1 ]
Kim, Minji [1 ]
Masaki, Tatsunori [2 ]
Ikuta, Kentaro [2 ]
Iwamoto, Eiji [2 ]
Nishihara, Koki [3 ]
Hirai, Makoto [4 ]
Uemoto, Yoshinobu [1 ]
Terada, Fuminori [5 ]
Roh, Sanggun [1 ]
机构：
[1] Tohoku Univ, Grad Sch Agr Sci, Sendai, Miyagi, Japan
[2] Hyogo Prefectural Technol Ctr Agr Forestry & Fish, Kasai, Japan
[3] Univ Guelph, Dept Anim Biosci, Guelph, ON, Canada
[4] Nippon Zenyaku Kogyo Co Ltd, Cent Res Labs, Koriyama, Fukushima, Japan
[5] Natl Agr & Food Res Org, Natl Inst Livestock & Grassland Sci, Tsukuba, Ibaraki, Japan
来源：
JOURNAL OF ANIMAL SCIENCE | 2023年 / 101卷
关键词：
Japanese Black cattle; physiological parameters; rumen microbiota;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
skad281.68
引用
收藏
页码：582 / 583
页数：2
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