Effect of hydrocoloids on the physicochemical properties of W/O emulsions reduced in fat.

被引：0
|
作者：
Dibildox-Alvarado, Elena [1 ]
Cordova-Barragan, Marisol [1 ]
Perez-Martinez, Jaime [2 ]
机构：
[1] Univ Autonoma San Luis Potosi, Fac Ciencias Quim, San Luis Potosi, San Luis Potosi, Mexico
[2] Univ Autonoma San Luis Potosi, San Luis Potosi, San Luis Potosi, Mexico
来源：
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 2021年 / 98卷
关键词：
D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：78 / 78
页数：1
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