Effect of hydrocoloids on the physicochemical properties of W/O emulsions reduced in fat.

被引:0
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作者
Dibildox-Alvarado, Elena [1 ]
Cordova-Barragan, Marisol [1 ]
Perez-Martinez, Jaime [2 ]
机构
[1] Univ Autonoma San Luis Potosi, Fac Ciencias Quim, San Luis Potosi, San Luis Potosi, Mexico
[2] Univ Autonoma San Luis Potosi, San Luis Potosi, San Luis Potosi, Mexico
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O69 [应用化学];
学科分类号
081704 ;
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页码:78 / 78
页数:1
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