Application of content analysis in food safety reports on the Internet in China

被引：21

作者：

Qiang, Li ^{[1
]}

Wen, Liu ^{[1
]}

Jing, Wang ^{[1
]}

Yue, Dai ^{[1
]}

机构：

[1] China Natl Inst Standardizat, Inst Food & Agr Standardizat, Beijing 10088, Peoples R China

来源：

FOOD CONTROL | 2011年 / 22卷 / 02期

关键词：

D O I：

10.1016/j.foodcont.2010.07.005

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

This paper discusses the application of the content analysis method in the analysis of food safety reports Several subjects such as food chain food category violative testing Items hazard of violative food samples and data in food safety reports from April 1st to June 1st 2009 were investigated Based on the research 50% of food safety reports selected came from the food distribution stage 32% of the food safety reports mentioned one or several food additives Among the selected reports beverages "cereals and cereal products and salts spices soups sauces salads and protein products are the top three (3) food groups mentioned Only 20% of food safety reports contained the treatment information about violative food samples while 8% contained a description about the potential hazard Over 50% of the food safety reports were described with the types of violative food samples and Violation Rate (C) 2010 Elsevier Ltd All rights reserved

引用

页码：252 / 256

页数：5

共 50 条

[1] Insights into the nature of food safety issues in Beijing through content analysis of an Internet database of food safety incidents in China
Liu, Yang
Liu, Feiyan
Zhang, Jianfang
Gao, Jianbo
FOOD CONTROL, 2015, 51 : 206 - 211
[2] Monitoring Food Safety Violation Reports from Internet Forums
Kate, Kiran
Negi, Sumit
Kalagnanam, Jayant
E-HEALTH - FOR CONTINUITY OF CARE, 2014, 205 : 1090 - 1094
[3] Internet governance in China: a content analysis
Yang, Feng
Mueller, Milton L.
CHINESE JOURNAL OF COMMUNICATION, 2014, 7 (04) : 446 - 465
[4] Newspaper reports of food safety scandals: evidence from an online take-out application in China
Chen, Zhao
Feng, Jingbing
APPLIED ECONOMICS LETTERS, 2018, 25 (03) : 187 - 191
[5] Application of Internet of Things to the Monitoring System for Food Quality Safety
Fu Ying
Li Fengquan
2013 FOURTH INTERNATIONAL CONFERENCE ON DIGITAL MANUFACTURING AND AUTOMATION (ICDMA), 2013, : 296 - 298
[6] Game Analysis on China's Internet Content Regulation
Qiang, Song
Gang, Li
ISBIM: 2008 INTERNATIONAL SEMINAR ON BUSINESS AND INFORMATION MANAGEMENT, VOL 1, 2009, : 7 - 10
[7] EMPIRICAL ANALYSIS OF FOOD SAFETY IN CHINA HOSPITAL
Li, B. X.
Wang, Y. P.
BASIC & CLINICAL PHARMACOLOGY & TOXICOLOGY, 2016, 118 : 108 - 108
[8] Internet of Things in food safety: Literature review and a bibliometric analysis
Bouzembrak, Yamine
Kluche, Marcel
Gavai, Anand
Marvin, Hans J. P.
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2019, 94 : 54 - 64
[9] Safety Incidents in Psychiatric Inpatient Care: A Qualitative Content Analysis of Safety Incident Reports
Mishina, Kaisa
Berg, Johanna
Vainila, Veera
Korte, Mikko
Lahti, Mari
PERSPECTIVES IN PSYCHIATRIC CARE, 2023, 2023
[10] Internet videos and colorectal cancer in mainland China: a content analysis
Zhang, Shun
Yang, Yao
Yan, Dongyi
Yuan, Biao
Jiang, Xiaohua
Song, Chun
BMC MEDICAL INFORMATICS AND DECISION MAKING, 2018, 18

← 1 2 3 4 5 →