Application of barcoding to Amazonian commercial fish labelling

被引：40
|
作者：
Ardura, Alba [1 ]
Pole, Ivan G. [1 ]
Ginuino, Ione [2 ]
Gomes, Vanessa [2 ]
Garcia-Vazquez, Eva [1 ]
机构：
[1] Univ Oviedo, Dept Biol Func, E-33006 Oviedo, Spain
[2] Fundacao Oswaldo Cruz, Escola Nacl Saude Publ, Toxicol Lab, Rio De Janeiro, Brazil
来源：
FOOD RESEARCH INTERNATIONAL | 2010年 / 43卷 / 05期
关键词：
Amazon River; COI; Commercial fish; Labelling; Species-specific marker;
D O I：
10.1016/j.foodres.2010.03.016
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
Methods for seafood authentication are increasingly demanded in food sciences. In this study we have detected mislabelling for eight out of 22 Amazonian fish species in two Brazilian markets, employing species-specific DNA markers. Mislabelling was most likely due to inadvertent errors in fish classification. These results emphasize the convenience of applying DNA methodology for seafood authentication. (C) 2010 Elsevier Ltd. All rights reserved.
引用
收藏
页码：1549 / 1552
页数：4
相关论文
共 50 条
  • [41] Application of Barcoding to Reduce Error of Patient Identification and to Increase Patient's Information Confidentiality of Test Tube Labelling in a Psychiatric Teaching Hospital
    Liu, Hsiu-Chu
    Li, Hsing
    Chang, Hsin-Fei
    Lu, Mei-Rou
    Chen, Feng-Chuan
    MEDINFO 2015: EHEALTH-ENABLED HEALTH, 2015, 216 : 919 - 919
  • [42] The concerned fish consumer: the implications for quality labelling
    Gibson, M
    QUALITY OF FISH FROM CATCH TO CONSUMER: LABELLING, MONITORING AND TRACEABILITY, 2003, : 383 - 391
  • [43] Fish quality labelling systems in Southern Europe
    Pérez-Villarreal, B
    Letellier, I
    Loréal, H
    Etienne, M
    QUALITY OF FISH FROM CATCH TO CONSUMER: LABELLING, MONITORING AND TRACEABILITY, 2003, : 307 - 313
  • [44] A SIMPLE METHOD OF LABELLING FISH FOR EXPERIMENTAL USE
    ADAMS, T
    HIESTAND, WA
    ANATOMICAL RECORD, 1954, 120 (03): : 806 - 806
  • [45] DNA barcoding for identification of fish species in the Taiwan Strait
    Xing Bingpeng
    Lin Heshan
    Zhang Zhilan
    Wang Chunguang
    Wang Yanguo
    Wang Jianjun
    PLOS ONE, 2018, 13 (06):
  • [46] DNA barcoding commercially important fish species of Turkey
    Keskin, Emre
    Atar, Hasan H.
    MOLECULAR ECOLOGY RESOURCES, 2013, 13 (05) : 788 - 797
  • [47] Methods of measuring the commercial height of trees in the Amazonian region
    da Silva, Janiel Cerqueira
    de Mendonca, Adriano Ribeiro
    da Silva, Gilson Fernandes
    Curto, Rafaella De Angeli
    Moreira de Figueiredo, Livia Thais
    Marques da Silva, Mayra Luiza
    SCIENTIA FORESTALIS, 2019, 47 (123): : 588 - 598
  • [48] A role for barcoding in the study of African fish diversity and conservation
    Swartz, Ernst R.
    Mwale, Monica
    Hanner, Robert
    SOUTH AFRICAN JOURNAL OF SCIENCE, 2008, 104 (7-8) : 293 - 298
  • [49] The role of DNA barcoding technology in fish species authentication
    Ugochukwu, Albert I.
    Hobbs, Jill E.
    Phillips, Peter W. B.
    GENOME, 2014, 57 (07) : 387 - 388
  • [50] Eyeing DNA barcoding for species identification of fish larvae
    Chan, Wan Wen Rochelle
    Chang, Jia Jin Marc
    Tan, Charles Zhiming
    Ng, Jie Xin
    Ng, Matthew Hui-Chieh
    Jaafar, Zeehan
    Huang, Danwei
    JOURNAL OF FISH BIOLOGY, 2024,
12345