Allergenicity of edible oils

被引：0

|

作者：

Hefle, SL ^{[1
]}

Taylor, SL ^{[1
]}

机构：

[1] Univ Nebraska, Food Allergy Res & Resource Program, Lincoln, NE 68583 USA

来源：

FOOD TECHNOLOGY | 1999年 / 53卷 / 02期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

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页码：62 / +

页数：8

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