Analysis of phenmedipham in agricultural products by HPLC

被引:0
|
作者
Imazawa, T
Iida, T
Matsuno, N
Kato, F
Ito, T
Sasaki, K
机构
[1] Tokyo Kenbikyoin Fdn Ctr Food & Environm Sci, Chuo Ku, Tokyo 1030015, Japan
[2] Natl Inst Hlth Sci, Setagaya Ku, Tokyo 1585801, Japan
来源
关键词
herbicide; phenmedipham; solid-phase extraction; HPLC; sugerbeet;
D O I
10.3358/shokueishi.46.277
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
An analytical method was developed for the determination of phenmedipham (PM) in agricultural products using reversed-phase high-performance liquid chromatography with UV detection. A sample was extracted with acetonitrile, and the acetonitrile layer was separated by salting-out. The acetonitrile phase was isolated and evaporated. The extract was dissolved in diethyl ether-hexane (1 : 1), and then cleaned up on a Florisil column. The column was washed with diethyl ether-hexane (1 : 1), and PM was eluted with acetone-hexane (3: 7), and the eluate was evaporated. The residue was dissolved in acetone-hexane (2: 8), and the sample solution was cleaned up on SAX/PSA cartridge. The SAX/PSA cartridge was washed with acetone-hexane (2: 8), and PM was eluted with acetone-hexane (3: 7). If required, the eluate of the Florisil column was cleaned up with SAX/PSA and ENVI-Carb/ NH2 cartridges. The SAX/PSA cartridge was washed with acetone-hexane (2: 8), and connected to be ENVI-Carb/NH2 cartridge. The cartridges were washed with acetone-hexane (3: 7), and then the SAX/PSA cartridge was removed. PM was eluted with acetonitrile-toluene (3: 1) from the ENVI-Carb/NH2 cartridge. PM in the eluate was separated isocratically on an ODS column (4.6 mm i.d. X 150 mm, 5 mu m) using acetonitrile-water (6: 4) as a mobile phase (flow-rate 1.0 mL/min, temp. 40 degrees C), with monitoring at 235 nm. The calibration curve was linear from 0.005 mu g/mL to 10 mu g/mL of PM. The recoveries of PM from eight kinds of agricultural products spiked at levels of 0.1 and 0.02 mu g/g were 80.8-98.7%. The determination limit was 0.01 mu g/g.
引用
收藏
页码:277 / 281
页数:5
相关论文
共 50 条
  • [1] Simple analysis of maleic hydrazide in agricultural products by HPLC
    Kobayashi, M
    Nagayama, T
    Takano, I
    Tamura, Y
    Tateishi, Y
    Tomizawa, S
    Kimura, N
    Kitayama, K
    Saito, K
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 2002, 43 (06): : 356 - 361
  • [2] Determination of alanycarb in agricultural products by HPLC
    Ito, M
    Nagayama, T
    Kobayashi, M
    Hashimoto, T
    Haneishi, N
    Tamura, Y
    Tomomatsu, T
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 1998, 39 (03): : 218 - 224
  • [3] Determination of cyclosulfamuron in agricultural products by HPLC
    Ito, M
    Nagayama, T
    Takano, I
    Kobayashi, M
    Tamura, Y
    Tateishi, Y
    Kimura, N
    Kitayama, K
    Yasuda, K
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 2000, 41 (06): : 371 - 376
  • [4] Determination of dymron in agricultural products by HPLC
    Kobayashi, M
    Nagayama, T
    Hashimoto, T
    Haneishi, N
    Ito, M
    Tamura, Y
    Takada, C
    Yasuda, K
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 1999, 40 (03): : 233 - 240
  • [5] Determination of methabenzthiazuron in agricultural products by HPLC
    Kobayashi, M
    Nagayama, T
    Hashimoto, T
    Haneishi, N
    Ito, M
    Tamura, Y
    Tomomatsu, T
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 1997, 38 (05): : 351 - 357
  • [6] Analysis of glyphosate and its metabolite, aminomethylphosphonic acid, in agricultural products by HPLC
    Takahashi, K
    Horie, M
    Aoba, N
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 2001, 42 (05): : 304 - 308
  • [7] Clean-up method of forchlorfenuron in agricultural products for HPLC analysis
    Kobayashi, Maki
    Takano, Ichiro
    Tamura, Yasuhiro
    Tomizawa, Sanae
    Tateishi, Yukinari
    Sakai, Naoko
    Kamijo, Kyoko
    Ibe, Akihiro
    Nagayama, Toshihiro
    [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 2007, 48 (05): : 148 - 152
  • [8] Aqueous acetonitrile extraction for pesticide residue analysis in agricultural products with HPLC-DAD
    Watanabe, Eiki
    Kobara, Yuso
    Baba, Koji
    Eun, Heesoo
    [J]. FOOD CHEMISTRY, 2014, 154 : 7 - 12
  • [9] Determination of Diphenylamine in Agricultural Products by HPLC-FL
    Aoyagi, Mitsutoshi
    Chiba, Masahiro
    Kakimoto, Youichiro
    Nemoto, Satoru
    [J]. FOOD HYGIENE AND SAFETY SCIENCE, 2016, 57 (06): : 201 - 206
  • [10] Validation of an HPLC analytical method for determination of biogenic amines in agricultural products and monitoring of biogenic amines in Korean fermented agricultural products
    Yoon H.
    Park J.H.
    Choi A.
    Hwang H.-J.
    Mah J.-H.
    [J]. Toxicological Research, 2015, 31 (3) : 299 - 305