Sesaminol Glucosides Improve Cognitive Deficits and Oxidative Stress in SAMP8 Mice

被引:1
|
作者
Um, Min Young [1 ]
Choi, Won Hee [1 ]
Ahn, Ji Yun [1 ]
Kim, Suna [1 ]
Kim, Mi Kyung [2 ]
Ha, Tae Youl [1 ]
机构
[1] Korea Food Res Inst, Funct Food Technol Res Grp, Songnam 463746, Gyeonggi, South Korea
[2] Ewha Womans Univ, Coll Hlth Sci, Dept Nutr Sci & Food Management, Seoul 120750, South Korea
关键词
senescence-accelerated mice P8; aging; cognitive deficit; oxidative stress; sesaminol glucoside; AGE-RELATED-CHANGES; ALPHA-LIPOIC ACID; MEMORY IMPAIRMENT; GLUTATHIONE-PEROXIDASE; ANTIOXIDATIVE ACTIVITY; LIPID-PEROXIDATION; PROTEIN OXIDATION; BRAIN PROTEINS; SENESCENCE; MOUSE;
D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The objective of this study was to investigate the effects of sesaminol glucosides (SG) on age-related cognitive deficits in senescence-accelerated mice P8 (SAMP8). Mate SAMP8 (9 month-old) were randomly divided into 3 groups and received diets containing 0, 0.25, or 0.5% SG for 12 weeks. Step-through latency of the SAMP8 control group was higher than that of the senescence-accelerated resistant mice (SAMR) group, whereas it was lowered in the SG-supplemented group on the passive-avoidance test. In the Morris water maze, the escape latency of the SAMP8 control group was increased and recovered in the 0.5% SG-supplemented group. The SG supplementation significantly decreased thiobarbituric acid reactive substance (TBARS) levels in brains of the SAMP8. On the other land, catalase, superoxide dismutase, and glutathione peroxidase activities in brains of the SG supplemented group decreased compared with the SAMP8 control group. These results suggest that SG could attenuate cognitive deficits caused by aging through its antioxidant capacity.
引用
收藏
页码:1311 / 1315
页数:5
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