Association of candy consumption with physiological parameters in participants from the National Health and Nutrition Examination Survey (1999-2004)

被引：0
|
作者：
Fulgoni, Victor L., III [1 ]
Fulgoni, Sally A. [1 ]
Bodor, Alison R. [2 ]
机构：
[1] Nutr Impact LLC, Battle Creek, MI USA
[2] Natl Confectioners Assoc, Vienna, VA USA
来源：
FASEB JOURNAL | 2009年 / 23卷
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
551.22
引用
收藏
页数：1
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