Nitrogen balance during compensatory growth when changing the levels of dietary lysine from deficiency to sufficiency in growing pigs

被引:14
|
作者
Ishida, Aiko [1 ,2 ]
Kyoya, Takahito [1 ,3 ]
Nakashima, Kazuki [1 ]
Katsumata, Masaya [1 ]
机构
[1] Natl Inst Livestock & Grassland Sci, Tsukuba, Ibaraki 3050901, Japan
[2] Univ Tsukuba, Grad Sch Life & Environm Sci, Tsukuba, Ibaraki, Japan
[3] Tokyo Univ Agr & Technol, United Grad Sch Agr Sci, Fuchu, Tokyo, Japan
关键词
compensatory growth; insulin-like growth factor-I; lysine; nitrogen retention; pig; PROTEIN-TURNOVER; N-DEPRIVATION; FINISHER PIGS; MEAT QUALITY; MUSCLE; PERFORMANCE; RESTRICTION; EFFICIENCY; CARCASS; PERIOD;
D O I
10.1111/j.1740-0929.2012.01018.x
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Two experiments were conducted to elucidate the nitrogen (N) balance of pigs exhibiting compensatory growth when changing the dietary lysine levels from deficiency to sufficiency. Experiment 1 elucidated whether pigs exhibited compensatory growth with dietary lysine sufficiency. Twenty 6-week-old males were assigned to one of two treatments: control and LC (lysine and control). Control pigs were fed a control diet throughout the 24-day experimental period, whereas LC pigs were fed a low lysine diet until day 21 of the experiment, followed by the control diet until the end of experiment. The dietary lysine sufficiency treatment induced an 80% increase in the growth rate of LC pigs (P < 0.05). Experiment 2 focused on the N balance of pigs that exhibited compensatory growth with dietary lysine sufficiency. Eighteen 6-week-old males were assigned to one of three treatments: control, LC, and LL (low lysine). LL pigs were fed a low lysine diet throughout the 24-day experimental period. Pigs that exhibited compensatory growth with dietary lysine sufficiency tended to retain a higher amount of N than control pigs (P = 0.10). These finding suggest that the compensatory growth induced in pigs by dietary lysine sufficiency was partly attributable to a higher level of N retention.
引用
收藏
页码:743 / 749
页数:7
相关论文
共 25 条
  • [21] Effect of different dietary protein levels and amino acids supplementation patterns on growth performance, carcass characteristics and nitrogen excretion in growing-finishing pigs
    Yumei Zhao
    Gang Tian
    Daiwen Chen
    Ping Zheng
    Jie Yu
    Jun He
    Xiangbing Mao
    Zhiqing Huang
    Yuheng Luo
    Junqiu Luo
    Bing Yu
    Journal of Animal Science and Biotechnology, 10
  • [22] Effect of different dietary protein levels and amino acids supplementation patterns on growth performance, carcass characteristics and nitrogen excretion in growing-finishing pigs
    Zhao, Yumei
    Tian, Gang
    Chen, Daiwen
    Zheng, Ping
    Yu, Jie
    He, Jun
    Mao, Xiangbing
    Huang, Zhiqing
    Luo, Yuheng
    Luo, Junqiu
    Yu, Bing
    JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 2019, 10 (01)
  • [23] Effect of different dietary protein levels and amino acids supplementation patterns on growth performance, carcass characteristics and nitrogen excretion in growing-finishing pigs
    Yumei Zhao
    Gang Tian
    Daiwen Chen
    Ping Zheng
    Jie Yu
    Jun He
    Xiangbing Mao
    Zhiqing Huang
    Yuheng Luo
    Junqiu Luo
    Bing Yu
    Journal of Animal Science and Biotechnology, 2020, 11 (01) : 111 - 120
  • [24] Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Females
    de Almeida, Andre Martinho
    Latorre, Maria Angeles
    Ripoll, Guillermo
    Verdu, Marcal
    Alvarez-Rodriguez, Javier
    ANIMALS, 2024, 14 (24):
  • [25] Influence of incrementally substituting dietary soya bean meal for rapeseed meal on nutrient digestibility, nitrogen excretion, growth performance and ammonia emissions from growing-finishing pigs
    McDonnell, Patrick
    O'Shea, Cormac
    Figat, Sylwia
    O'Doherty, John V.
    ARCHIVES OF ANIMAL NUTRITION, 2010, 64 (05) : 412 - 424