Component analysis of propolis collected on Jeju Island, Korea

被引:17
|
作者
Shimomura, Kohsuke [1 ]
Sugiyama, Yasumasa [2 ]
Nakamura, Jun [3 ]
Ahn, Mok-Ryeon [4 ]
Kumazawa, Shigenori [1 ]
机构
[1] Univ Shizuoka, Dept Food & Nutr Sci, Suruga Ku, Shizuoka 4228526, Japan
[2] Kagoshima Univ, Fac Fisheries, Bioorgan Chem Res Grp, Kagoshima 8900056, Japan
[3] Tamagawa Univ, Honeybee Sci Res Ctr, Machida, Tokyo 1948610, Japan
[4] Dong A Univ, Dept Food Sci & Nutr, Pusan 604714, South Korea
关键词
Angelica keiskei; Propolis; Jeju Island; Korea; Chalcone; Umbelliferae; ANGELICA-KEISKEI; GERANYLATED CHALCONES; ANTIOXIDANT ACTIVITY; HONEYBEE BEHAVIOR; PLANT-ORIGIN; COUMARINS; CONSTITUENTS; PYRANOCOUMARINS; XANTHOANGELOL; FLAVANONES;
D O I
10.1016/j.phytochem.2012.02.018
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A study of propolis from Jeju Island, located off the southern tip of Korea, led to the isolation and identification of eight chalcones: (+/-)-(E)-4'-methoxy-4,2'-dihydroxy-3'-(2 '',3 ''-dihydroxy-3 ''-methylbutyl)-chalcone, (E,E,E)-4,2',4'-trihydroxy-3'-(7 ''-hydroxy-3 '',7 ''-dimethyloct-2 '',5 ''-dienyl)-chalcone, (+/-)-(E,E)-4,2',4'-trihydroxy -3'-(5 ''-hydroxy-3 '',7 ''-dimethyloct-2 '',6 ''-dienyl)-chalcone, (+/-)-(E)-4'-methoxy-4,3 '',4 ''-trihydroxy-2 '',2 ''-dime thyldihydropyrano-(2',3')-chalcone, (+/-)-(E)-4'-methoxy-4,3 ''-dihydroxy-2 ''-(1 ''-hydroxyisopropyl)-dihydro furano-(2',3')-chalcone, (-)-(E)-4,4'-dihydroxy-2 ''-(1 ''-hydroxy-1 '',5 ''-dimethylhex-4 ''-enyl)-dihydro furano(2',3')-chalcone, (+)-(E)-4,2'-dihydroxy-2 ''-methy1-2 ''-(3 '',4 ''-dihydroxy-4 ''-methylpentany1)-2H-pyrano-(3', 41-chalcone and (-)-(E)-4,2'-dihydroxy-2 ''-methyl-2 ''-(3 '',4 ''-dihydroxy-V-methylpentanyl)-2H-pyrano-(3',4')-chalcone. Nineteen other known compounds were also isolated. Their structures were determined by spectroscopic analyses and comparison with literature data. The propolis from Jeju Island contained compounds not present in propolis from other regions. (C) 2012 Elsevier Ltd. All rights reserved.
引用
收藏
页码:222 / 229
页数:8
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