A comparative study on foliage and peels of Hylocereus undatus (white dragon fruit) regarding their antioxidant activity and phenolic content

被引:39
|
作者
Som, Ayub Md [1 ,2 ]
Ahmat, Norizan [3 ,4 ]
Hamid, Hairul Amani Abdul [3 ]
Azizuddin, NurMardhiyyah [1 ]
机构
[1] Univ Teknol MARA, Fac Chem Engn, Shah Alam 40450, Selangor, Malaysia
[2] Univ Teknol MARA, ARI, Shah Alam 40450, Selangor, Malaysia
[3] Univ Teknol MARA, Fac Appl Sci, Sch Chem & Environm, Shah Alam 40450, Selangor, Malaysia
[4] Univ Teknol MARA, Atta Ur Rahman Inst Nat Prod Discovery, Bandar Puncak Alam 42300, Selangor, Malaysia
关键词
Food science; Food analysis;
D O I
10.1016/j.heliyon.2019.e01244
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Hylocereus undatus foliage is believed to contain antioxidants similar to its peel. Numerous studies have been conducted to determine the total phenolic content (TPC) and antioxidant activity on the Hylocereus undatus pulps and peels; however, similar studies on its foliage have yet to be investigated. In this study, Hylocereus undatus foliage and peels were extracted using two different solvents namely; chloroform and methanol through Folin-Ciocalteu method and Diphenyl-1-Ipicrylhydrazyl (DPPH) free radical scavenging assay for TPC and antioxidant activity, respectively. As for TPC, results revealed that the peels gave higher TPC in both methanol (48.15 mg GAE/100g extract) and chloroform (18.89 mg GAE/100g extract) extractions than foliage (30.3 mg GAE/100g extract and 5.92 mg GAE/100g extract, respectively). However, when a comparison was made between foliage and peels in terms of its scavenging effects in DPPH assay, the peels contained more antioxidants (18.71%) than foliage (38.3%) in the chloroform solvent extracts. This study shows that Hylocereus undatus foliage has a similar antioxidant activity as its peels and is potentially a natural antioxidant in food applications.
引用
收藏
页数:13
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