Effect of insulin-like growth factor-1 (IGF-1) on muscle and bone growth in experimental models

被引:19
|
作者
Tirapegui, J [1 ]
机构
[1] Univ Sao Paulo, Fac Pharmaceut Sci, Dept Food Sci & Expt Nutr, BR-05508900 Sao Paulo, Brazil
关键词
D O I
10.1080/096374899101102
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The effect of protein restriction on the growth of muscle, bone and body tissue of rats fed a diet containing 5% protein (experimental group) and 12% protein (control group) was studied. The following parameters were analyzed: body, muscle and cartilage growth, tibial length, plasma insulin IGF-1 concentrations, and tissue proteoglycan, protein, RNA and insulin-like growth factor-1 concentrations. Protein synthesis in tissues was also determined. Except for protein concentration in the two tissues and of insulin-like growth factor-1 in cartilage, all other values differed significantly between groups. The lower ration and protein ingestion by group 1 receiving a 5% case in diet provoked a reduced secretion of the anabolic hormones insulin and IGF-1 and a lower synthesis of proteoglycans, RNA and protein, impairing total body growth and growth of the tissues analyzed.
引用
收藏
页码:231 / 236
页数:6
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