Antioxidative activity of an ethanolic extract of evening primrose

被引：0

作者：

Amarowicz, R

Raab, B

Karamac, M

机构：

[1] Polish Acad Sci, Inst Anim Reprod & Food Res, Div Food Sci, PL-10718 Olsztyn, Poland

[2] German Inst Human Nutr, Bergholz Rehbrucke, Germany

来源：

NAHRUNG-FOOD | 1999年 / 43卷 / 03期

关键词：

D O I：

10.1002/(SICI)1521-3803(19990601)43:3<216::AID-FOOD216>3.0.CO;2-E

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

[No abstract available]

引用

页码：216 / 217

页数：2

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