Partial replacement of canola meal with dried dairy waste as a protein source in the diet of dairy cow: Effects on lactation performance, ruminal measurements, nutrient digestibility, and nitrogen balance

被引:0
|
作者
Fatehi, F. [1 ]
Parnian-khajehdizaj, F. [2 ]
Tar, M. [1 ]
Salem, A. Z. M. [3 ]
机构
[1] Univ Tehran, Dept Anim Sci, Campus Agr & Nat Resources, Karaj 3158777871, Iran
[2] Univ Tabriz, Fac Agr, Dept Anim Sci, Tabriz 5166616471, Iran
[3] Univ Autonoma Estado de Mexico Toluca, Fac Med Vet & Zootecnia, Toluca, Estado de Mexic, Mexico
关键词
Canola meal; Dairy cow; Digestion; Dried dairy waste; Nitrogen efficiency; AMINO-ACIDS; GASTROINTESTINAL-TRACT; MINERAL BALANCE; CRUDE PROTEIN; CHEESE WHEY; MILK; RUMEN; WATER; FERMENTATION; EXCRETION;
D O I
10.1016/j.anifeedsci.2022.115511
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The potential nutritive values and in vivo responses of dried dairy waste (DDW) as a protein substitution for canola meal (CM) in the diet of early lactating Holstein dairy cows were evaluated. Twenty-four dairy cows were assigned to three treatments in a complete randomized design with eight replicates for 35 days. The treatments consisted of a control (without DDW), a low level of DDW (50% of dietary CM content was replaced by DDW), and a high level of DDW (100%). Dry matter intakes averaged 26.9 and 24.9 kg per day for control and DDW supplemented diets. Cows showed similar total-tract digestibility values for dry matter, organic matter, neutral detergent fiber, and ether extract. Ruminal pH and individual volatile fatty acids were not affected by the inclusion of DDW. There were no significant differences among the treatments for raw milk, fat, or energy corrected milk, as well as milk fat and protein yield by dietary replacement of CM with DDW. When compared to the control, feeding DDW enhanced feed efficiencies determined using raw milk and milk that has had its fat or calorie content adjusted. As the quantity of dietary DDW increased, urinary urea-N (g/d) decreased. Reduced urinary urea and manure nitrogen excretion are based on reduced dry matter intake, and 0.42 kg less crude protein intake when DDW replaced CM. DDW, as an alternative available protein source, could replace 50% of dietary CM. If milk production is maintained, DDW may be an eco-friendly supplement in lactating dairy cows by reducing feed and crude protein intake.
引用
收藏
页数:11
相关论文
共 44 条
  • [31] Effects of corn-based diet starch content and corn particle size on lactation performance, digestibility, and bacterial protein flow in dairy cows
    Fredin, S. M.
    Ferraretto, L. F.
    Akins, M. S.
    Bertics, S. J.
    Shaver, R. D.
    JOURNAL OF DAIRY SCIENCE, 2015, 98 (01) : 541 - 553
  • [32] Effects of Sunflower Meal Supplementation as a Complementary Protein Source in the Laying Hen's Diet on Productive Performance, Egg Quality, and Nutrient Digestibility
    Saleh, Ahmed A.
    El-Awady, Ahmed
    Amber, Khairy
    Eid, Yahya Z.
    Alzawqari, Mohammed H.
    Selim, Shaimaa
    Soliman, Mohamed Mohamed
    Shukry, Mustafa
    SUSTAINABILITY, 2021, 13 (06)
  • [33] Effect of canola meal inclusion as a major protein source in gestation and lactation sow diets with or without enzymes on reproductive performance, milk composition, fecal bacterial profile and nutrient digestibility
    Velayudhan, D. E.
    Hossain, M. M.
    Regassa, A.
    Nyachoti, C. M.
    ANIMAL FEED SCIENCE AND TECHNOLOGY, 2018, 241 : 141 - 150
  • [34] The Effects of Incremental Doses of Aflatoxin B1 on In Vitro Ruminal Nutrient Digestibility and Fermentation Profile of a Lactating Dairy Cow Diet in a Dual-Flow Continuous Culture System
    Amaro, Felipe Xavier
    Jiang, Yun
    Arriola, Kathy
    Pupo, Matheus R. R.
    Agustinho, Bruna C. C.
    Bennett, Sarah L. L.
    Vinyard, James R. R.
    Tomaz, Lais
    Lobo, Richard R. R.
    Pech-Cervantes, Andres
    Arce-Cordero, Jose A. A.
    Faciola, Antonio P. P.
    Adesogan, Adegbola Tolulope
    Vyas, Diwakar
    TOXINS, 2023, 15 (02)
  • [35] Reducing crude protein and rumen degradable protein with a constant concentration of rumen undegradable protein in the diet of dairy cows: Production performance, nutrient digestibility, nitrogen efficiency, and blood metabolites
    Bahrami-yekdangi, M.
    Ghorbani, G. R.
    Khorvash, M.
    Khan, M. A.
    Ghaffari, M. H.
    JOURNAL OF ANIMAL SCIENCE, 2016, 94 (02) : 718 - 725
  • [36] Effects of ruminally degradable starch levels on performance, nitrogen balance, and nutrient digestibility in dairy cows fed low corn-based starch diets
    Luo, Guobin
    Xu, Wenbin
    Yang, Jinshan
    Li, Yang
    Zhang, Liyang
    Wang, Yizhen
    Lin, Cong
    Zhang, Yonggen
    ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2017, 30 (05): : 653 - 659
  • [37] Effects of rumen-protected folic acid and dietary protein level on growth performance, ruminal fermentation, nutrient digestibility and hepatic gene expression of dairy calves
    La, ShaoKai
    Li, Hao
    Wang, Cong
    Liu, Qiang
    Guo, Gang
    Huo, WenJie
    Zhang, YanLi
    Pei, CaiXia
    Zhang, ShuanLin
    JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 2019, 103 (04) : 1006 - 1014
  • [38] EFFECTS OF DIETARY ENERGY-LEVEL AND SUPPLEMENTAL PROTEIN-SOURCE ON PERFORMANCE OF GROWING STEERS AND NUTRIENT DIGESTIBILITY AND NITROGEN-BALANCE IN LAMBS
    MERCHEN, NR
    DARDEN, DE
    BERGER, LL
    FAHEY, GC
    TITGEMEYER, EC
    FERNANDO, RL
    JOURNAL OF ANIMAL SCIENCE, 1987, 65 (03) : 658 - 668
  • [39] Dietary water fly (Notonecta sp.) meal as an alternative protein source for sheep: Effects on performance, nutrient intake, nitrogen balance, and fermentation parameters
    Jimenez, Lizbeth E. Robles
    Ghavipanje, Navid
    Renna, Manuela
    Ortega, Octavio Alonso Castelan
    Vargas-Bello-Perez, Einar
    Gonzalez-Ronquillo, Manuel
    ANIMAL SCIENCE JOURNAL, 2024, 95 (01)
  • [40] Effects of partial replacement of dietary starch from barley or corn with lactose on ruminal function, short-chain fatty acid absorption, nitrogen utilization, and production performance of dairy cows
    Chibisa, G. E.
    Gorka, P.
    Penner, G. B.
    Berthiaume, R.
    Mutsvangwa, T.
    JOURNAL OF DAIRY SCIENCE, 2015, 98 (04) : 2627 - 2640