Microwave Oven for the Rapid Determination of Total Solids Content of Natural Rubber Latex

被引:13
|
作者
Hamza, Zeena P. [1 ]
Dilfi, K. F. Anna [1 ]
Muralidharan, M. N. [1 ]
Kurian, Thomas [1 ]
机构
[1] Cochin Univ Sci & Technol, Dept Polymer Sci & Rubber Technol, Kochi, Kerala, India
关键词
dry rubber content; microwave; natural rubber latex; total solid content;
D O I
10.1080/00914030802153066
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
The suitability of using the microwave oven for the rapid determination of total solids content (TSC) of natural rubber latex has been established over a broad range of dry rubber content (DRC). The total solids content values obtained by the microwave oven method are compared with the values obtained by heating in a conventional convection oven. Heating in a microwave oven is advantageous as the measurement time could be reduced considerably.
引用
收藏
页码:918 / 923
页数:6
相关论文
共 50 条
  • [41] Effect of filler on the total protein content and mechanical properties of natural rubber latex films at different filler loadings
    A. R. Ruhida
    A. Hassan
    S. Shamheza
    Journal of Rubber Research, 2020, 23 : 217 - 225
  • [42] Hev b 2 and Heb b 3 content in natural rubber latex and latex gloves
    Yeang, HY
    Lau, CH
    Arif, SAM
    Loke, YH
    Chan, JL
    Hamzah, S
    Hamilton, RG
    JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2001, 107 (02) : S118 - S119
  • [43] Content of Asthmagen Natural Rubber Latex Allergens in Commercial Disposable Gloves
    Bittner, C.
    Garrido, M. V.
    Krach, L. H.
    Harth, V.
    ALLERGY AND RESPIRATION, 2016, 921 : 37 - 44
  • [44] RAPID MOISTURE DETERMINATION BY A COMMERCIAL-TYPE MICROWAVE OVEN TECHNIQUE
    LEE, JWS
    LATHAM, SD
    JOURNAL OF FOOD SCIENCE, 1976, 41 (06) : 1487 - 1487
  • [45] RAPID-DETERMINATION OF MOISTURE IN MASA WITH A DOMESTIC MICROWAVE-OVEN
    JACKSON, DS
    ROONEY, LW
    CEREAL CHEMISTRY, 1987, 64 (03) : 196 - 198
  • [46] RAPID-DETERMINATION OF MOISTURE IN CURED HIDES BY MICROWAVE-OVEN
    KALLENBERGER, WE
    LOLLAR, RM
    JOURNAL OF THE AMERICAN LEATHER CHEMISTS ASSOCIATION, 1979, 74 (12): : 454 - 468
  • [47] A MICROWAVE-OVEN PROCEDURE FOR SOYBEAN MOISTURE-CONTENT DETERMINATION
    SHARMA, N
    HANNA, MA
    CEREAL CHEMISTRY, 1989, 66 (06) : 483 - 485
  • [48] Determination of water content in clay and organic soil using microwave oven
    Kramarenko, V. V.
    Nikitenkov, A. N.
    Matveenko, I. A.
    Molokov, V. Yu
    Vasilenko, Ye S.
    XX INTERNATIONAL SCIENTIFIC SYMPOSIUM OF STUDENTS, POSTGRADUATES AND YOUNG SCIENTISTS ON PROBLEMS OF GEOLOGY AND SUBSURFACE DEVELOPMENT, 2016, 43
  • [49] DETERMINATION OF MOISTURE CONTENT OF BAGASSE OF JAGGERY UNIT USING MICROWAVE OVEN
    Anwar, S. I.
    JOURNAL OF ENGINEERING SCIENCE AND TECHNOLOGY, 2010, 5 (04) : 472 - 478
  • [50] Microwave oven use for soil moisture content determination in different soils
    Ferreira Tavares, Maria Herminia
    Cardoso, Decio Lopes
    Gentelini, Daniele Patricia
    Gabriel Filho, Antonio
    Konopatski, Evandro Andre
    SEMINA-CIENCIAS AGRARIAS, 2008, 29 (03): : 529 - 537