Characteristics of volatile organic compounds (VOCs) from the evaporative emissions of modern passenger cars

被引:68
|
作者
Yue, Tingting [1 ,2 ,3 ]
Yue, Xin [2 ,3 ]
Chai, Fahe [1 ,3 ]
Hu, Jingnan [2 ]
Lai, Yitu [4 ]
He, Liqang [5 ]
Zhu, Rencheng [2 ]
机构
[1] Beijing Normal Univ, Coll Water Sci, Beijing 100875, Peoples R China
[2] Chinese Res Inst Environm Sci, State Environm Protect Key Lab Vehicle Emiss Cont, Beijing 100012, Peoples R China
[3] Chinese Res Inst Environm Sci, Beijing 100012, Peoples R China
[4] Xiamen Environm Protect Vehicle Emiss Control Tec, Xiamen 361021, Peoples R China
[5] Tsinghua Univ, Sch Environm, Beijing 100084, Peoples R China
关键词
Evaporative emissions; Volatile organic compounds (VOCs); Ozone formation potential (OFP); Gasoline components; DUTY GASOLINE VEHICLES; RIVER-DELTA; EXHAUST; OZONE; AEROSOL; POLLUTION; CHINA;
D O I
10.1016/j.atmosenv.2016.12.008
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Volatile organic compounds (VOCs) from vehicle evaporative emissions contribute substantially to photochemical air pollution. Yet, few studies of the characteristics of VOCs emitted from vehicle evaporative emissions have been published. We investigate the characteristics of 57 VOCs in hot soak, 24 h diurnal and 48 h diurnal emissions by applying the Sealed Housing Evaporative Determination unit (SHED) test to three modern passenger cars (one US Tier 2 and two China IV vehicles) using two different types of gasoline. The characteristics of the VOCs from the hot soak, 24 h diurnal and 48 h diurnal emissions were different due to their different emission mechanisms. In the hot soak emissions, toluene, isopentane/n-pentane, and 2,2,4-trimethylpentane were dominant species. In the 24 h and 48 h diurnal emissions, isopentane and n-pentane were dominant species. Toluene was the third most dominant component in the 24 h diurnal emissions but decreased by a mass of 42%-80% in the 48 h diurnal emissions. In the hot soak, 24 h diurnal and 48 h diurnal emissions, alkanes were generally the dominant hydrocarbons, followed by aromatics and olefins. However, owing to different evaporative emission mechanisms, the weight percentages of the aromatic hydrocarbons decreased and the weight percentages of the alkanes increased from the hot soak test to the 24 h diurnal and 48 h diurnal tests for each vehicle. The dominant contributors to the ozone formation potentials (OFPs) were also different in the hot soak, 24 h diurnal and 48 h diurnal emissions. The OFPs (g O-3/g VOC) of the hot soak emissions were higher than those of the 24 h and 48 h diurnal emissions. In addition, the combined effect of decreasing the olefin and aromatic contents of gasoline on vehicle evaporative emissions was investigated. The aromatics all decreased substantially in the hot soak, 24 h and 48 h diurnal emissions, and the total masses of the VOCs and OFPs decreased, with the greatest reduction occurring in the hot soak emissions when the fuel aromatic and olefin contents were reduced. (C) 2016 Elsevier Ltd. All rights reserved.
引用
收藏
页码:62 / 69
页数:8
相关论文
共 50 条
  • [41] A microRNA signature of volatile organic compounds (VOCs)
    Song, M. -K.
    Ryu, J. -C.
    TOXICOLOGY LETTERS, 2015, 238 (02) : S61 - S61
  • [42] Heterogeneous adsorption characteristics of volatile organic compounds (VOCs) on MCM-48
    Shim, W. G.
    Lee, J. W.
    Moon, H.
    SEPARATION SCIENCE AND TECHNOLOGY, 2006, 41 (16) : 3693 - 3719
  • [43] Characteristics and health risk assessment of volatile organic compounds (VOCs) in restaurants in Shanghai
    Huang, Xiqian
    Han, Deming
    Cheng, Jinping
    Chen, Xiaojia
    Zhou, Yong
    Liao, Haoxiang
    Dong, Wei
    Yuan, Chao
    ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2020, 27 (01) : 490 - 499
  • [44] Characteristics and Sources of Volatile Organic Compounds (VOCs) in Luohe City During Summer
    Huang, Jing-Gang
    Xue, Shuang
    Niu, Da-Wei
    Zheng, Zhi-Ling
    Ma, Zhi-Qiang
    Lin, Wei-Li
    Huanjing Kexue/Environmental Science, 2024, 45 (11): : 6255 - 6266
  • [45] Characteristics and sources of volatile organic compounds (VOCs) in winter over Nanning of China
    Lu, Jia-Hui
    Wu, Ying
    Liu, Hui-Lin
    Mo, Zhao-Yu
    Ren, Quan-Ming
    Huang, Xi-Shou
    Huang, Jiong-Li
    Yan, Shi-Yang
    Song, Ling-He
    Zhongguo Huanjing Kexue/China Environmental Science, 2022, 42 (08): : 3616 - 3625
  • [46] Characteristics and health risk assessment of volatile organic compounds (VOCs) in restaurants in Shanghai
    Xiqian Huang
    Deming Han
    Jinping Cheng
    Xiaojia Chen
    Yong Zhou
    Haoxiang Liao
    Wei Dong
    Chao Yuan
    Environmental Science and Pollution Research, 2020, 27 : 490 - 499
  • [47] Characteristics of volatile organic compounds (VOCs) emitted from building materials to improve indoor air quality: focused on natural VOCs
    Son, Youn-Suk
    Lim, Bo-A
    Park, Hyun-Ju
    Kim, Jo-Chun
    AIR QUALITY ATMOSPHERE AND HEALTH, 2013, 6 (04): : 737 - 746
  • [48] VOCs evaporative emissions from vehicles in China: Species characteristics of different emission processes
    Man, Hanyang
    Liu, Huan
    Niu, He
    Wang, Kai
    Deng, Fanyuan
    Wang, Xiaotong
    Xiao, Qian
    Hao, Jiming
    ENVIRONMENTAL SCIENCE AND ECOTECHNOLOGY, 2020, 1
  • [49] Emissions of volatile organic compounds from a swine shed
    Osaka N.
    Miyazaki A.
    Tanaka N.
    Asian Journal of Atmospheric Environment, 2018, 12 (2) : 178 - 191
  • [50] Characterization of Volatile Organic Compounds from Cooking Emissions
    Gao Y.-Q.
    Wang H.-L.
    Xu R.-Z.
    Jing S.-A.
    Liu Y.-H.
    Peng Y.-R.
    Huanjing Kexue/Environmental Science, 2019, 40 (04): : 1627 - 1633