The paper aims to critically review past and emerging literature to help professionals and researchers alike to better understand, manage and valorize both the tourism impacts and transformational affordance of COVID-19. To achieve this, first, the paper discusses why and how the COVID-19 can be a transformational opportunity by discussing the circumstances and the questions raised by the pandemic. By doing this, the paper identifies the fundamental values, institutions and pre-assumptions that the tourism industry and academia should challenge and break through to advance and reset the research and practice frontiers. The paper continues by discussing the major impacts, behaviours and experiences that three major tourism stakeholders (namely tourism demand, supply and destination management organisations and policy makers) are experiencing during three COVID-19 stages (response, recovery and reset). This provides an overview of the type and scale of the COVID-19 tourism impacts and implications for tourism research.
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Hong Kong Polytech Univ, Sch Hotel & Tourism Management, Hung Hom, Kowloon, Hong Kong, Peoples R ChinaHong Kong Polytech Univ, Sch Hotel & Tourism Management, Hung Hom, Kowloon, Hong Kong, Peoples R China
Cheung, Catherine
Takashima, Miki
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机构:Hong Kong Polytech Univ, Sch Hotel & Tourism Management, Hung Hom, Kowloon, Hong Kong, Peoples R China
Takashima, Miki
Choi, Hyunjung
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Baekseok Univ, Div Tourism, Hotel Management, Cheonan, South KoreaHong Kong Polytech Univ, Sch Hotel & Tourism Management, Hung Hom, Kowloon, Hong Kong, Peoples R China
Choi, Hyunjung
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Yang, Huijun
Tung, Vincent
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Hong Kong Polytech Univ, Sch Hotel & Tourism Management, Hung Hom, Kowloon, Hong Kong, Peoples R ChinaHong Kong Polytech Univ, Sch Hotel & Tourism Management, Hung Hom, Kowloon, Hong Kong, Peoples R China
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Oxford Journal Technol Arts Sci & Knowledge, 11, Cangkat Minden Jalan 1, Gelugor 11700, Pulau Penang, MalaysiaCharisma Univ, Sch Business, 44 Salt Mills Plaza, Providenciales TKCA 1ZZ, Turks & Caicos
Ooi, Pit Tatt
Huy, Nguyen Ngoc
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Ho Chi Minh City Univ Banking, Grad Sch, 36 Ton Dam St,Nguyen Thai Binh Ward,Dist 1, Ho Chi Minh City, VietnamCharisma Univ, Sch Business, 44 Salt Mills Plaza, Providenciales TKCA 1ZZ, Turks & Caicos
Huy, Nguyen Ngoc
Hao, Tran Thi Bich
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Univ Econ Ho Chi Minh City, Grad Sch, 59C Nguyen Dinh Chieu St, Dist 3, Ho Chi Minh City, VietnamCharisma Univ, Sch Business, 44 Salt Mills Plaza, Providenciales TKCA 1ZZ, Turks & Caicos
Hao, Tran Thi Bich
Duong, Le Thi Hai
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Hong Bang Int Univ, Sch Econ & Business, 215 Dien Bien Phu St,Ward 15, Ho Chi Minh City, VietnamCharisma Univ, Sch Business, 44 Salt Mills Plaza, Providenciales TKCA 1ZZ, Turks & Caicos
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Penn State Univ, Sch Hospitality Management, State Coll, PA 16802 USAPenn State Univ, Sch Hospitality Management, State Coll, PA 16802 USA
Lee, Seoki
Ham, Sunny
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Yonsei Univ, Dept Food & Nutr, 505 Samsung Hall,50 Yonsei Ro, Seoul 03722, South KoreaPenn State Univ, Sch Hospitality Management, State Coll, PA 16802 USA