Comparison of Saffron (Crocus sativus L.) Phytochemical Contents from Different Growing Systems

被引：0
|
作者：
Kobayashi, Hideka [1 ]
Lila, Mary Ann [2 ]
Whittinghill, Leigh [1 ]
Lucas, Shawn [1 ]
Xiong, Jia [3 ]
Grace, Mary [2 ]
机构：
[1] Kentucky State Univ, Frankfort, KY USA
[2] North Carolina State Univ, Plants Human Hlth Inst, Raleigh, NC USA
[3] North Carolina State Univ, Raleigh, NC USA
来源：
HORTSCIENCE | 2022年 / 57卷 / 09期
关键词：
D O I：
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中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
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页码：S70 / S70
页数：1
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