Screening for human milk amino acids by HPLC-ESI-MS/MS in the study of the immunonutrition of the newborn infants

被引：0
|
作者：
Sanchez, C. L. [1 ]
Toribio, A. F. [2 ]
Cubero, J. [1 ]
Sanchez, J. [3 ]
Maynar, J. [2 ]
Rodriguez, A. B. [1 ]
Rivero, M. [4 ]
Barriga, C. [1 ]
机构：
[1] Univ Extremadura, Dept Physiol, Fac Sci, Badajoz, Spain
[2] Univ Extremadura, Dept Analyt Chem, Fac Sci, Badajoz, Spain
[3] Hosp Perpetuo Socorro, Lab Metab, SES, Badajoz, Spain
[4] Ordesa Grp, Div Sci, Barcelona, Spain
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 2010年 / 69卷 / OCE3期
关键词：
D O I：
10.1017/S0029665110000431
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：E254 / E254
页数：1
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