Effect of isomers of hydroxybenzoic acid on the growth and metabolism of Chlorella vulgaris beijerinck (chlorophyceae)

被引:0
|
作者
Czerpak, R [1 ]
Bajguz, A [1 ]
Piotrowska, A [1 ]
Polecka, M [1 ]
机构
[1] Univ Bialystok, Inst Biol, PL-15950 Bialystok, Poland
关键词
Chlorella vulgaris; isomers o-; m- and p-hydroxybenzoic acid; growth; chlorophylls; carotenoids; DNA; RNA; proteins; monosaccharides;
D O I
暂无
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The isomers o-, m-, and p- of hydroxybenzoic acid (HBA) in the concentration range 10(-6)-10(-4) M in the unicellular green alga Chlorella vulgaris (Chlorophyceae) display marked biological activity. The o-HBA isomer, commonly known as salicylic acid, in a concentration of 10(-4) M exerted the most stimulating effect on the parameters analysed (the number of cells, dry mass, the content of chlorophylls a and b, carotenoids, soluble proteins and their secretion, monosaccharides, DNA and RNA) whereas p-HBA had weak stimulating properties. On the other hand, m-HBA had a weak inhibitory effect on the growth of C. vulgaris and all the biochemical parameters analysed in comparison with the control culture of algae devoid of HBA isomers.
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收藏
页码:253 / 259
页数:7
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