Volatile fraction composition and biological activity of lemon oil (Citrus limon L. Burm.): Comparative study of oils extracted from conventionally grown and biological fruits

被引：16
|
作者：
Spadaro, Federica [1 ]
Circosta, Clara [1 ]
Costa, Rosaria [2 ,3 ]
Pizzimenti, Francesco [1 ]
Palumbo, Dora Rita [1 ]
Occhiuto, Francesco [1 ]
机构：
[1] Univ Messina, Sch Pharm, Pharmacobiol Dept, Messina, Italy
[2] Chromaleont Srl, Messina, Italy
[3] Univ Messina, Sch Pharm, Dipartimento Farmacochim, Messina, Italy
来源：
JOURNAL OF ESSENTIAL OIL RESEARCH | 2012年 / 24卷 / 02期
关键词：
Citrus limon L. Burm (Rutaceae); biological essential oil; conventional essential oil; hydrodistillation; GC-FID; GC-MS; antiproliferative activity; antimicrobial activity; ORANGE; SINENSIS;
D O I：
10.1080/10412905.2012.659518
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
In this study, conventional and biological lemon cultivation techniques have been evaluated for their influence on the composition and biological activity of essential oils extracted from fresh lemon fruits. The essential oils were extracted by hydrodistillation (HD) and analyzed by gas chromatography-flame ionization detector (GC-FID) and GC-mass spectrometry (GC-MS). The human Ishikawa cell line maintained in culture was used to test the antiproliferative efficacy of essential oils and the paper disc diffusion method was employed to determine the antimicrobial activity. The results obtained indicated differences in both oil composition, especially in the content of oxygenated compounds, and biological activity, leading to the conclusion that the biological oils were of higher quality.
引用
收藏
页码：187 / 193
页数：7
相关论文
共 50 条
  • [31] BIOLOGICAL ACTIVITY OF ESSENTIAL OILS FROM LEAVES AND FRUITS OF PEPPER TREE (Schinus molle L.) TO CONTROL RICE WEEVIL (Sitophilus oryzae L.)
    Benzi, Veronica
    Stefanazzi, Natalia
    Ferrero, Adriana A.
    CHILEAN JOURNAL OF AGRICULTURAL RESEARCH, 2009, 69 (02): : 154 - 159
  • [32] Comparative study of volatile composition and biological activities of essential oil from Colombian Piper marginatum Jacq.
    Jaramillo-Colorado, Beatriz
    Julio-Torres, Jorge
    Duarte-Restrepo, Edisson
    Gonzalez-Coloma, Azucena
    Fernando Julio-Torres, Luis
    BOLETIN LATINOAMERICANO Y DEL CARIBE DE PLANTAS MEDICINALES Y AROMATICAS, 2015, 14 (05): : 343 - 354
  • [33] Laurus nobilis L., comparative chemical composition and antimicrobial activity of essential oils from fresh leaves, flowers and fruits
    Nasser, H.
    Arnold-Apostolides, N.
    XXX INTERNATIONAL HORTICULTURAL CONGRESS IHC2018: INTERNATIONAL SYMPOSIUM ON MEDICINAL AND AROMATIC PLANTS, CULINARY HERBS AND EDIBLE FUNGI, IV INTERNATIONAL JUJUBE SYMPOSIUM AND VI INTERNATIONAL SYMPOSIUM ON SAFFRON BIOLOGY AND TECHNOLOGY, 2020, 1287 : 169 - 178
  • [34] Insights into Citrus limon (L.) Osbeck peel essential oil from NE India: A study of its pharmacological properties and chemical composition
    Bhattacharyya, Sujata
    Sarma, Sita Devi
    Dutta, Priyanka
    Begum, Twahira
    Lal, Mohan
    Perveen, Kahkashan
    Bukhari, Najat A.
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2024, 27 (05) : 1362 - 1376
  • [35] Green synthesis of biomass-derived activated carbon/Fe-Zn bimetallic nanoparticles from lemon (Citrus limon (L.) Burm. f.) wastes for heterogeneous Fenton-like decolorization of Reactive Red 2
    Oruc, Zehra
    Ergut, Memduha
    Uzunoglu, Deniz
    Ozer, Ayla
    JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING, 2019, 7 (04):
  • [36] Essential Oils from the Fruits and Leaves of Spondias mombin Linn.: Chemical Composition, Biological Activity, and Molecular Docking Study
    Asante Ampadu, Gertrude Adomaa
    Mensah, Jehoshaphat Oppong
    Darko, Godfred
    Borquaye, Lawrence Sheringham
    EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE, 2022, 2022
  • [37] Comparative study of composition and biological activities of SDE prepared essential oils from flowers and fruits of two Hypericum species from central Iran
    Akhbari, Maryam
    Batooli, Hossein
    Mozdianfard, Mohammadreza
    NATURAL PRODUCT RESEARCH, 2012, 26 (03) : 193 - 202
  • [38] Effect of Drying Methods on Chemical Composition and Biological Activity of Essential Oil from Cumin (Cuminum cyminum L.)
    Guo, Yu-Ru
    An, Yu-Min
    Jia, Ying-Xia
    Xu, Jian-Guo
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2018, 21 (05) : 1295 - 1302
  • [39] A comparative study on the biological activity of essential oil and total hydro-alcoholic extract of Satureja hortensis L.
    Popovici, Ramona A.
    Vaduva, Delia
    Pinzaru, Iulia
    Dehelean, Cristina A.
    Farcas, Claudia G.
    Coricovac, Dorina
    Danciu, Corina
    Popescu, Iuliana
    Alexa, Ersilia
    Lazureanu, Voichita
    Stanca, Horia T.
    EXPERIMENTAL AND THERAPEUTIC MEDICINE, 2019, 18 (02) : 932 - 942
  • [40] Chemical composition and biological evaluation of the volatile constituents from the aerial parts of Nephrolepis exaltata (L.) and Nephrolepis cordifolia (L.) C. Presl grown in Egypt
    El-Tantawy, Mona E.
    Shams, Manal M.
    Afifi, Manal S.
    NATURAL PRODUCT RESEARCH, 2016, 30 (10) : 1197 - 1201
12345