共 50 条
- [37] Multi-residue determination of antibiotics in fish by liquid chromatography-tandem mass spectrometry [J]. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2013, 30 (06): : 940 - 948
- [39] Direct determination of nosiheptide residue in animal tissues by liquid chromatography-tandem mass spectrometry [J]. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2022, 1193