Effects of defatted yellow mealworm (Tenebrio molitor) on the feed qualities and the growth performance of largemouth bass (Micropterus salmoides)

被引:6
|
作者
Ge, C. [1 ,2 ]
Cheng, H. [1 ,3 ]
Li, J. [1 ]
Wang, H. [1 ]
Ma, S. [1 ]
Qin, Y. [2 ]
Xue, M. [1 ]
机构
[1] Chinese Acad Agr Sci, Feed Res Inst, Natl Aquafeed Safety Assessment Ctr, Beijing 100081, Peoples R China
[2] Chinese Acad Agr Sci, Inst Anim Sci, Beijing 100193, Peoples R China
[3] Tech Univ Denmark, Natl Food Inst, DK-2800 Lyngby, Denmark
基金
中国国家自然科学基金; 国家重点研发计划;
关键词
fishmeal; extruded floating diet; pellet quality of extruded feed; apparent digestibility coefficient; EUROPEAN SEA-BASS; FLY HERMETIA-ILLUCENS; SOY PROTEIN-CONCENTRATE; PRE-PUPAE MEAL; FISH-MEAL; PHYSICAL-PROPERTIES; PHYSICOCHEMICAL PROPERTIES; EXTRUSION PROCESS; FUNCTIONAL-PROPERTIES; DISEASE RESISTANCE;
D O I
10.3920/JIFF2021.0125
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The aims of the study were to investigate the effects of inclusion of defatted yellow mealworm (Tenebrio molitor, YM) replacing fishmeal on the pellet qualities of extruded feed and the growth performance of largemouth bass (Micropterus salmoides). Three formulations were used in the experimental diets, with replacing fishmeal at level (wt%): 0% (YM0), 50% (YM50) and 100% (YM100), respectively. Extrusion trials showed that the expansion rate and porosity of the YM50 feed pellets were higher than that of YM0 (P<0.05). However, the expansion rate and porosity of the YM100 was significantly lower than that of YM0 (P<0.05). Furthermore, the expansion rate, hydration time and hardness of the investigated diets had a strong correlation with the water absorption index and pasting properties of the raw recipe formulations. A total of 300 largemouth bass with about 80 g of initial weight were randomly distributed into 12 tanks and fed with one of the three isonitrogenous and isoenergetic diets for 8-week. The feeding trials revealed that the feed intake of fish in YM50 group was increased, but it did not compromise fish growth performance. However, the YM100 group had a negative impact on the growth performance of the largemouth bass. The apparent digestibility coefficient (ADC)(d) and ADC(e) in the YM50 group were significantly higher than that of other groups (P<0.05). In addition, the hydration time, hardness, expansion rate, microstructure parameters of the investigated diets had a strong correlation with the ADC of nutrients. The present study showed that YM can be used to replace up to 50% of fishmeal in the diet formulation without compromising the qualities of feed and the growth performance of the largemouth bass. But fully replacement negatively affected the qualities of feed and the growth performance of the fish.
引用
收藏
页码:1265 / 1279
页数:15
相关论文
共 50 条
  • [31] Jumping performance of largemouth bass (Micropterus salmoides) across a size gradient
    Carpenter-Carter, S.
    Perlman, B. M.
    Ashley-Ross, M. A.
    INTEGRATIVE AND COMPARATIVE BIOLOGY, 2012, 52 : E222 - E222
  • [32] Effects of Dietary Inclusion of Clostridium autoethanogenum Protein on the Growth Performance and Liver Health of Largemouth Bass (Micropterus salmoides)
    Lu, Qisheng
    Xi, Longwei
    Liu, Yulong
    Gong, Yulong
    Su, Jingzhi
    Han, Dong
    Yang, Yunxia
    Jin, Junyan
    Liu, Haokun
    Zhu, Xiaoming
    Xie, Shouqi
    FRONTIERS IN MARINE SCIENCE, 2021, 8
  • [33] Effects of dietary β-sitosterol supplementation on growth performance, antioxidant ability, and disease resistance in largemouth bass Micropterus salmoides
    Xing, Yangyang
    Zhang, Liping
    Xue, Mingyang
    Liu, Wei
    Jiang, Nan
    Li, Yiqun
    Chen, Jianwu
    Fan, Yuding
    Zhou, Yong
    Meng, Yan
    ISRAELI JOURNAL OF AQUACULTURE-BAMIDGEH, 2024, 76 (02): : 137 - 147
  • [34] Effects of Acetoin on Growth Performance, Digestive Function, Antioxidant Status, and Immune Capacity of Largemouth Bass (Micropterus salmoides)
    Cai, Chunjing
    Li, Zhe
    Lu, Junhua
    Wang, Ying
    Wang, Chen
    Li, Pengfei
    Wang, Hui
    Meng, Wu
    Chu, Jie
    AQUACULTURE RESEARCH, 2023, 2023
  • [35] Effects of High Dietary Starch Levels on the Growth Performance, Liver Function, and Metabolome of Largemouth Bass (Micropterus salmoides)
    Sun, Lihui
    Guo, Jianlin
    Li, Qian
    Jiang, Jianhu
    Chen, Jianming
    Gao, Lingmei
    Yang, Bicheng
    Peng, Jun
    FISHES, 2024, 9 (07)
  • [36] Dietary lysophospholipids improves growth performance and hepatic lipid metabolism of largemouth bass(Micropterus salmoides)
    Mingxiao Che
    Ziye Lu
    Liang Liu
    Ning Li
    Lina Ren
    Shuyan Chi
    Animal Nutrition, 2023, 13 (02) : 426 - 434
  • [37] Dietary lysophospholipids improves growth performance and hepatic lipid metabolism of largemouth bass (Micropterus salmoides)
    Che, Mingxiao
    Lu, Ziye
    Liu, Liang
    Li, Ning
    Ren, Lina
    Chi, Shuyan
    ANIMAL NUTRITION, 2023, 13 : 426 - 434
  • [38] Graded Incorporation of Defatted Yellow Mealworm (Tenebrio molitor) in Rainbow Trout (Oncorhynchus mykiss) Diet Improves Growth Performance and Nutrient Retention
    Rema, Paulo
    Saravanan, Subramanian
    Armenjon, Benjamin
    Motte, Constant
    Dias, Jorge
    ANIMALS, 2019, 9 (04):
  • [39] EFFECTS OF DIETARY DIACETOXYSCIRPENOL ON GROWTH OF LARVAE OF THE YELLOW MEALWORM, TENEBRIO-MOLITOR L
    DAVIS, GRF
    SCHIEFER, HB
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY C-PHARMACOLOGY TOXICOLOGY & ENDOCRINOLOGY, 1983, 74 (01): : 167 - 171
  • [40] Effects of lipid sources and lipid peroxidation on feed intake, growth, and tissue fatty acid compositions of largemouth bass (Micropterus salmoides)
    Yun, Biao
    Xue, Min
    Wang, Jia
    Fan, Zhi-ying
    Wu, Xiu-Feng
    Zheng, Yin-Hua
    Qin, Yu-Chang
    AQUACULTURE INTERNATIONAL, 2013, 21 (01) : 97 - 110