Kinetics and equilibria of lysozyme precipitation and crystallization in concentrated ammonium sulfate solutions

被引:36
|
作者
Cheng, YC [1 ]
Lobo, RF [1 ]
Sandler, SI [1 ]
Lenhoff, AM [1 ]
机构
[1] Univ Delaware, Dept Chem Engn, Newark, DE 19716 USA
关键词
protein precipitation; protein crystallization; protein phase diagram; precipitation and crystallization kinetics; X-ray powder diffraction;
D O I
10.1002/bit.20839
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The kinetics and thermodynamics of lysozyme precipitation in ammonium sulfate solutions at pH 4 and 8 and room temperature were studied. X-ray powder diffraction (XRD) was used to characterize the structure of lysozyme precipitates. It was found that, if sufficient time was allowed, microcrystals developed following an induction period after initial lysozyme precipitation, even up to ionic strengths of 8 m and at acidic pH, where lysozyme is refractory to crystallization in ammonium sulfate. The full set of precipitation and crystallization data allowed construction of a phase diagram of lysozyme, showing the ammonium sulfate dependence. It suggests that precipitation may reflect a frustrated metastable liquid-liquid phase separation, which would allow this process to be understood within the framework of the generic phase diagram for proteins. The results also demonstrate that XRD, more frequently used for characterizing inorganic and organic polycrystalline materials, is useful both in characterizing the presence of crystals in the dense phase and in verifying the crystal form of proteins. (c) 2006 Wiley Periodicals, Inc.
引用
收藏
页码:177 / 188
页数:12
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