Healthcare professionals' and mothers' knowledge of, attitudes to and experiences with, Baby-Led Weaning: a content analysis study

被引:82
|
作者
Cameron, Sonya Lynne [1 ]
Heath, Anne-Louise Mary [1 ]
Taylor, Rachael Waring [2 ]
机构
[1] Univ Otago, Dept Human Nutr, Dunedin, New Zealand
[2] Univ Otago, Dept Med, Dunedin, New Zealand
来源
BMJ OPEN | 2012年 / 2卷 / 06期
关键词
BREAST-FEEDING KNOWLEDGE; INFANTS;
D O I
10.1136/bmjopen-2012-001542
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Objective: Baby-Led Weaning (BLW) is an alternative approach for introducing complementary foods to infants that emphasises infant self-feeding rather than adult spoon-feeding. Here we examined healthcare professionals' and mothers' knowledge of, attitudes to and experiences with, BLW. Design, setting and participants: Healthcare professionals (n=31) and mothers who had used BLW (n=20) completed a semistructured interview using one of two tailored interview schedules examining their knowledge of, attitudes to and experiences with, BLW. Interview notes and transcripts were analysed using content analysis to identify subcategories and extract illustrative quotes. Results: Healthcare professionals had limited direct experience with BLW and the main concerns raised were the potential for increased risk of choking, iron deficiency and inadequate energy intake. Although they suggested a number of potential benefits of BLW (greater opportunity for shared family meal times, fewer mealtime battles, healthier eating behaviours, greater convenience and possible developmental advantages) most felt reluctant to recommend BLW because of their concern about the potential increased risk of choking. In contrast, mothers who had used this style of feeding reported no major concerns with BLW. They considered BLW to be a healthier, more convenient and less stressful way to introduce complementary foods to their infant and recommended this feeding approach to other mothers. Although mothers did not report being concerned about choking, 30% reported at least one choking episode-most commonly with raw apple. Conclusions: Given the lack of research on BLW, further work is needed to determine whether the concerns expressed by healthcare professionals and potential benefits outlined by mothers are valid. The current study suggests that there is a mismatch between healthcare professionals' and mothers' knowledge of, attitudes to and experiences, with BLW.
引用
收藏
页数:9
相关论文
共 50 条
  • [1] Experiences and opinions towards baby-led weaning by healthcare professionals. A qualitative study
    Fernandez-Medina, Isabel Maria
    Marquez-Diaz, Rita Rocio
    Arcas-Rueda, Marina
    Ruiz-Fernandez, Maria Dolores
    Ortiz-Amo, Rocio
    Ventura-Miranda, Maria Isabel
    [J]. PEDIATRIC RESEARCH, 2023, 94 (05) : 1784 - 1788
  • [2] Experiences and opinions towards baby-led weaning by healthcare professionals. A qualitative study
    Isabel María Fernández-Medina
    Rita Rocío Márquez-Díaz
    Marina Arcas-Rueda
    María Dolores Ruíz-Fernández
    Rocío Ortíz-Amo
    María Isabel Ventura-Miranda
    [J]. Pediatric Research, 2023, 94 : 1784 - 1788
  • [3] Health Professionals' Knowledge, Perceptions, and Attitudes Toward Baby-Led Weaning: Scoping Review
    Sarreira-de-Oliveira, P.
    Fernandes, S.
    Ramalho, R.
    Loureiro, F.
    [J]. SAGE OPEN NURSING, 2024, 10
  • [4] Baby-led weaning: Health professionals 'knowledge and attitudes and parents' experiences from Spain. A mixed methods approach
    Arias-Ramos, Natalia
    Andina-Diaz, Elena
    Granado-Soto, Mirena
    alvarez Rodriguez, Raquel
    Liebana-Presa, Cristina
    [J]. HEALTH & SOCIAL CARE IN THE COMMUNITY, 2022, 30 (04) : E1352 - E1363
  • [5] Experiences of baby-led weaning: trust, control and renegotiation
    Arden, Madelynne A.
    Abbott, Rachel L.
    [J]. MATERNAL AND CHILD NUTRITION, 2015, 11 (04): : 829 - 844
  • [6] An exploration of experiences of mothers following a baby-led weaning style: developmental readiness for complementary foods
    Brown, Amy
    Lee, Michelle
    [J]. MATERNAL AND CHILD NUTRITION, 2013, 9 (02): : 233 - 243
  • [7] A descriptive study investigating the use and nature of baby-led weaning in a UK sample of mothers
    Brown, Amy
    Lee, Michelle
    [J]. MATERNAL AND CHILD NUTRITION, 2011, 7 (01): : 34 - 47
  • [8] Mothers' experiences with complementary feeding: Conventional and baby-led approaches
    Swanepoel, Libby
    Henderson, Justine
    Maher, Judith
    [J]. NUTRITION & DIETETICS, 2020, 77 (03) : 373 - 381
  • [9] 'Food until one is just for fun': Experiences of baby-led weaning
    Madelynne, Arden
    Rachel, Abbott
    [J]. PSYCHOLOGY & HEALTH, 2011, 26 : 9 - 10
  • [10] Turkish validity and reliability study of the Baby-Led Weaning Scale
    Gulbetekin, Eda
    Uyar, Umut
    [J]. JOURNAL OF PEDIATRIC NURSING-NURSING CARE OF CHILDREN & FAMILIES, 2024, 79 : 157 - 163