Moving beyond the fished or farmed dichotomy

被引：45
|
作者：
Klinger, Dane H. [1 ]
Turnipseed, Mary [2 ]
Anderson, James L. [3 ]
Asche, Frank [4 ]
Crowder, Larry B. [5 ]
Guttormsen, Atle G. [6 ]
Halpern, Benjamin S. [2 ]
O'Connor, Mary I. [7 ]
Sagarin, Raphael [8 ]
Selkoe, Kimberly A. [2 ,9 ]
Shester, Geoffrey G. [10 ]
Smith, Martin D. [11 ,12 ]
Tyedmers, Peter [13 ]
机构：
[1] Stanford Univ, Emmett Interdisciplinary Program Environm & Resou, Stanford, CA 94305 USA
[2] Univ Calif Santa Barbara, Natl Ctr Ecol Anal & Synth, Santa Barbara, CA 93101 USA
[3] Univ Rhode Isl, Dept Environm & Nat Resource Econ, Kingston, RI 02881 USA
[4] Univ Stavanger, Dept Ind Econ, Stavanger, Norway
[5] Ctr Ocean Solut, Monterey, CA 93940 USA
[6] Norwegian Univ Life Sci, Sch Business & Econ, As, Norway
[7] Univ British Columbia, Dept Zool, Vancouver, BC V6T 1Z4, Canada
[8] Univ Arizona, Inst Environm, Tucson, AZ 85721 USA
[9] Hawaii Inst Marine Biol, Kaneohe, HI 96744 USA
[10] Oceana, Monterey, CA 93940 USA
[11] Duke Univ, Nicholas Sch Environm, Durham, NC 27708 USA
[12] Duke Univ, Dept Econ, Durham, NC 27708 USA
[13] Dalhousie Univ, Sch Resource & Environm Studies, Halifax, NS B3H 3J5, Canada
来源：
MARINE POLICY | 2013年 / 38卷
基金：
美国国家科学基金会;
关键词：
Fisheries; Aquaculture; FAO; Sustainable seafood; Typology; AQUACULTURE; CATCH; ECOSYSTEMS; MANAGEMENT; RESOURCES; TRAP;
D O I：
10.1016/j.marpol.2012.06.015
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
Seafood is widely considered to be either fished or farmed. In contrast to this perception, many types of seafood are produced by enterprises using a combination of techniques traditionally ascribed to either fisheries or aquaculture. Categorizing seafood as either fished or farmed obfuscates the growth potential and environmental impacts of global seafood production. To better capture seafood data, national and international record-keeping organizations should add a new hybrid category for seafood produced using both fisheries and aquaculture methods. (C) 2012 Elsevier Ltd. All rights reserved.
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页码：369 / 374
页数：6
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