Phenolic content and their antiradical activity of the hops (Humulus lupulus L.) varieties cultivated in Turkey

被引：0
|
作者：
Borazan, Alev Akpinar [1 ]
Andoglu, Ecem Muge [1 ]
机构：
[1] Bilecik Seyh Edebali Univ, Fac Engn, Chem & Proc Engn Dept, Bilecik, Turkey
来源：
NEW BIOTECHNOLOGY | 2012年 / 29卷
关键词：
Antioxidants; DPPH; Hops; Polyphenols;
D O I：
10.1016/j.nbt.2012.08.338
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
3.2.3
引用
收藏
页码：S121 / S122
页数：2
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